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New Glarus Unplugged Smoked Rye Ale

Brewer: New Glarus Brewing Company
Style: Smoked
Alcohol Content: 8.5%
Seasonal: Series

A bold rich smoky nose is created naturally with a blend of smoked malts from Bamberg, Germany and Chilton, Wisconsin as well as robust Wisconsin Rye. Special Ale yeast ferments this hazy deep amber brew in the bottle. This is a big smoked beer fermented with Turbinado sugar and appropriate for sipping slowly today.

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