Cask; Originally a special for September and October 2004. Has been seen occasionally since. Current status uncertain.
Making a triumphant return to the calendar for 2016, Black Bess is better than ever. A proper stout with a rich roasted malt backbone, and added oats for an extra creamy finish. British WGV hops accentuate the roasted malt tones by adding herbal, earthy notes with a hint of autumn fruit on the aftertaste.
Alcohol Content: 4.2%