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Brewer: Jekyll Brewing
Style: Kölsch / Kölsch-Style
Alcohol Content: 5%
Seasonal: No
Description:
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Jekyll Big Creek Kölsch
Brewer: Jekyll Brewing
Style: Kölsch / Kölsch-Style
Alcohol Content: 5%
Seasonal: No
Description:
Big Creek Kolsch is delicately balanced beer style originating from the Cologne region of Germany and brewed according to Reinheitsgebot. Perfectly refreshing for a southern day or a stroll down the Big Creek Greenway after visiting Jekyll Brewing.
Only barley, hops, water and yeast are used under cold temperatures to give the style a dry quality. The ale yeast, which is unusual for a beer that is fermented like a lager contribute fruity (you may pick up a small hint of pear) and bread-like characters not normally found in lagers. Big Creek pairs well with almost any food, but simple foods like cheese and sausage are strong favorites. Kolsch is traditionally served in a 200 ML "stange" tall, narrow glass. 12.5° SRM 4.0 L.
Only barley, hops, water and yeast are used under cold temperatures to give the style a dry quality. The ale yeast, which is unusual for a beer that is fermented like a lager contribute fruity (you may pick up a small hint of pear) and bread-like characters not normally found in lagers. Big Creek pairs well with almost any food, but simple foods like cheese and sausage are strong favorites. Kolsch is traditionally served in a 200 ML "stange" tall, narrow glass. 12.5° SRM 4.0 L.
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