Home > Beers > Kikusakari Asamurasaki (Morning Purple) Sake >
Brewer: Kiuchi Brewery (Hitachino)
Style: Saké - Daiginjo
Alcohol Content: 14%
Seasonal: No
Description:
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Kikusakari Asamurasaki (Morning Purple) Sake
Brewer: Kiuchi Brewery (Hitachino)
Style: Saké - Daiginjo
Alcohol Content: 14%
Seasonal: No
Description:
Nihonshu-do (Sake Meter Value): -3 (very sweet); Amino Acidity: 1.9; Total Acidity: 2.5; Seimaibuai: 50% (50% of grain polished away). Red rice is used in the production of this sake, resulting in a remarkable reddish color for this sake. Kikusakari means "Exploding Chrysanthemum".
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