> Rogue Dry Hopped St. Rogue Red Ale
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Rogue Dry Hopped St. Rogue Red Ale
Brewer: Rogue Ales
Style: Amber Ale
Alcohol Content: 5.2%
Reddish copper in color, a roasty malt flavor with a hoppy sprucy finish. Saint Rogue Red is made with two-row Harrington, Klages and Munich malts, along with Hugh Baird 30-37, 13-17 Carastan, and Crystal 70-80 malts (44.4% speciality grains .39 lbs grain per bottle); Chinook and Centennial hops.