The best domestic and imported German malts are used to produce our delicate yet complex bottom fermented lager. Its sweet maltiness dominates the palate but leaves behind a subtle, clean hop finish. Each batch of our Oktoberfest is cold lagered ensuring optimal enjoyment in the finest old-world tradition.
Brewer: Goose Island Beer Company (Brewpubs) AB-Inbev
Alcohol Content: 5.8%