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RateBeer.com -- Correct Rock Bottom Yorktown Gogootz HefeweizenRock Bottom Yorktown Gogootz Hefeweizen

(Gold Medal Winner, 2007 Indiana Brewers Cup.) Our unfiltered German Style Hefeweizen is brewed with a 50/50 blend of malted barley and white wheat for a soft, round mouthfeel and bready flavor profile. The Bavarian yeast strain produces dominant clove flavors with underlying bananas and vanilla notes.
Brewer: Rock Bottom Yorktown
Style: German Hefeweizen
Alcohol Content: 5.6%
Seasonal: Summer

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