Visited May 2015. Huge brewery building a little south of Fremantle, but an easy wlak down here. Its splitteed in a huge restaurant area next to the tanks and a smaller taproom. They do offer brewery tours, I did one and it was good. The tour itself was very basic with a couple of words about their history and how beer is brewed but afterwards we got offered several of their beers to sample in the taproom. Recommended to visit.
Brauhaus direkt an der Uferpromenade. 100m bis zum Stadtstrand. Hervorragendes kreatives Essen. Kanguru Satee Spiese und Holzofenpizza mit Kürbis. Dazu ca 10 Biere vom Fass. 2 Specials. Mann sitzt direkt in der Brauerei zwischen Tanks und Geräten. Abends steppt der Bär...
World class venue. poor range. Is One seasonal for a brewery that size?? It was meh.
Food was good, service was spotty . Tasting room was excellent but still only one seasonal? Disappointing as should be a world class venue with some creative beers on tap besides core range
Brewery taproom /restaurant with a beach vibe. Nice views of the harbor from the outside deck, but selections are limited to Little Creatures products. Did not eat here, not much else in the neighborhood, except marinas
Used to be good, then they were bought out by Lions. Inconsistent food, staff with attitude, dickhead security and a small selection of beer. Used to go down once or twice a week, don’t bother even once a month anymore.
One of the biggest bars in Asia apparently, serving up to 1,000 customers. Really three locations in one, with the busy main hall, quieter tasting room, and Loft around back with the best views. Good food, some items a bit pricey. Take a tour if you want as they offer them all the time. Only disappointment is the limited range (LC and White Rabbit) and a lack of single batch on tap.