Moxee Kitchen & Madmouse Brewery
No Longer In Business

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84
  • AMBIANCE 4/5
  • SERVICE 9/10
  • SELECTION 13/15
  • FOOD 9/10
  • VALUE 7/10
  • OVERALL 16/20
ccex  (21) Lansing, Illinois | January 5, 2017
Finally made it here on a cold Thursday evening. Service was great, attentive, and knowledgeable. They have flights of their in-house beers, and some great guest taps. The food was more memorable than the house beers. My wife and I will definitely be back.
76
  • AMBIANCE 3/5
  • SERVICE 8/10
  • SELECTION 12/15
  • FOOD N/A
  • VALUE 7/10
  • OVERALL 15/20
crossovert  (150) Chicago, Illinois | August 1, 2016
Been here a couple of times and it has been dead, usually on the weekend and during summer. They have half their beers and half guest taps, their beers a pretty decent and the guests are always solid. Never had the food. Service is always good.
74
  • AMBIANCE 3/5
  • SERVICE 8/10
  • SELECTION 10/15
  • FOOD 8/10
  • VALUE 8/10
  • OVERALL 16/20
Frank  (91) Chicago, Illinois | April 15, 2016
This is sort of a small brewpub tacked onto a beer bar and restaurant. Only a minority of the beers offered are from Madmouse and of those only half of them are brewed on premise. The house beers are pretty solid if unexceptional but they have a good dozen or so other craft drafts including lots of locals. They do samplers of the house beers which makes this a decent enough stop for serial tickers as it’s pretty close to Vice District and Motor Row. The food is BBQ-centric and about as good as you’re going to find in Chicago, really. I’ve only been on weekday nights but I find the place sort of pleasantly quiet and subdued in atmosphere, help has been generally pleasant and attentive when I’ve sat at the bar. Beer prices are completely reasonable. If I find myself needing to pick a place to eat or have a couple drinks at in the UIC area, this is definitely the spot I would pick.
74
  • AMBIANCE 4/5
  • SERVICE 8/10
  • SELECTION 10/15
  • FOOD 10/10
  • VALUE 8/10
  • OVERALL 15/20
jmagnus87  (92) Rockford, Illinois | May 19, 2015
Stopped in during CCBW for the 1st year anniversary. All beers were good, including their inhouse stuff. Food was pretty kickass, absolutely great BBQ. service was a bit inattentive at times, especially when they got busy. I would totally go back if in the area, but wouldn’t seek it out over other chicago stops.
74
  • AMBIANCE 5/5
  • SERVICE 7/10
  • SELECTION 9/15
  • FOOD 8/10
  • VALUE 7/10
  • OVERALL 16/20
Art  (131) Pittsburgh, Pennsylvania | December 14, 2014
Recently opened place in Chicago. Stopped by the night before Fobab for dinner. Not a bad place for food. Decent beer selection. Didn’t get to try what they make since it wasn’t ready yet. If you are in the area and don’t want to take a cab anywhere it’s probably worth a stop if you’re near UIC.
74
  • AMBIANCE 4/5
  • SERVICE 7/10
  • SELECTION 10/15
  • FOOD 8/10
  • VALUE 7/10
  • OVERALL 16/20
charule  (121) Chicago, Illinois | November 27, 2014
Nice little restaurant on UIC. Killer American food. Brews have some ways to go but decent for a startup. Ill be back

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