Earthbound Brewing
No Longer In Business


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76
  • AMBIANCE 3/5
  • SERVICE 8/10
  • SELECTION 12/15
  • FOOD N/A
  • VALUE 8/10
  • OVERALL 15/20
Drake  (1043) Appleton, Wisconsin | December 18, 2016
Probably the narrowest brewery in STL! Small and cozy. Bartender/owner was friendly and informative. Very inventive beers and gruits, using local ingredients and interesting combinations. 8 on tap, and all were good to very good. Prices are solid. Recommended stop. NOTE: they are apparently moving soon to a large location.
68
  • AMBIANCE 1/5
  • SERVICE 8/10
  • SELECTION 12/15
  • FOOD N/A
  • VALUE 7/10
  • OVERALL 13/20
Braudog  (1040) Yorktown, Virginia | August 7, 2016
This is a very compact, concrete-laden space in an iffy STL ’hood. The draft list lived up to the promise of some very unique combos ... Cucumbers and pepper? The staff was on it, the space was welcoming on a basic level but overly echo-y and loud despite a small crowd. The couple beers we had were very good. Just not a very comfortable place. Brewery #745.
78
  • AMBIANCE 4/5
  • SERVICE 8/10
  • SELECTION 10/15
  • FOOD N/A
  • VALUE 8/10
  • OVERALL 17/20
Strykzone  (152) Wood River, Illinois | August 1, 2015
One of my favorite new breweries in the area. This space is very small and intimate. Most of it was hand built by the brewery team including the bar and tables. I have had many of their beers and really liked them. They tend to brew with an eye to being different and unique. For example, my last beer there was a Chinese 5 Spice Porter. No food is available but it can be brought in. The brewing area is very small and I cannot imagine them ever making food available in this location. But the location could change soon. This is just a cool place with cool people who brew very cool beer. A great combination.
70
  • AMBIANCE 4/5
  • SERVICE 8/10
  • SELECTION 10/15
  • FOOD N/A
  • VALUE 6/10
  • OVERALL 13/20
jandd1983  (345) Wentzville, Missouri | May 19, 2015
Stopped in on a Sunday at lunch time. Walked right past the place, then noticed the signage out front. Like the others have said, it really is a small place. Lots of woodwork, they are very proud of. Since we were the only two in the place, the bartender gave us the rundown on his place, their beer selections and just a lot of overall where they are from and how they got started info. They had a decent selection of beers, various styles, so we gave them all a shot(seven on tap). It appears to be a great location for the area, and we hope to return when they have a few more offerings.
72
  • AMBIANCE 3/5
  • SERVICE 8/10
  • SELECTION 10/15
  • FOOD N/A
  • VALUE 7/10
  • OVERALL 15/20
thegreenrooster  (95) St.louis, Missouri | March 8, 2015
Like phaleslu says this place is tiny. You could almost touch one side of the wall and stretch your arm out and touch the other. The neighborhood is a mix of urban decay, hipster paradise and immigrant community. The bar in the middle of the building seats only about 6 but there are some tables in front. They have 6 of their own beers on tap and some are made with exotic ingredients. The 4 I had were well done and I could see myself having each of them again. You can get a 4oz sample of each beer for $2. No food but there are many ethnic restaurants in the area with their smells of cooking wafting on the breeze. A decent little place here. I hope the brewers here come out with some more interesting beers.
78
  • AMBIANCE 4/5
  • SERVICE 7/10
  • SELECTION 10/15
  • FOOD N/A
  • VALUE 5/10
  • OVERALL 18/20
phaleslu  (675) Cincinnati, Ohio | February 5, 2015
I popped in here while making the rounds on a Saturday afternoon. It’s a small shotgun-style storefront on Cherokee Street, a great neighborhood for a new small brewer. And this truly is a shotgun space, about 100 feet long and 8 feet wide all the way down. There aren’t many seats at the bar, but there are some tables. I could see myself getting a little claustrophobic if it were super crowded. There were 4 beers on tap when I visited, and they ranged from very good to average. They’re ambitious in terms of trying odd styles, but they had a misfire on one of them and missed the ABV by quite a bit. I think it was $9 for a flight of four, if I recall correctly. They also had some wine and spirit offerings. The bartender was friendly, but seemed to be new and didn’t know much about the beers. They could do better to mark prices and ABV on the chalkboard along with the available sizes (sample and pint, in ozs.). Pretty bare bones at this point, no food or snacks, limited drink menu, but it’s a warm, inviting place to enjoy a beer. I look forward to returning soon, and I’m betting they’ll be more dialed in.

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