The Mist Bar, Serena Hotel

Taps: 0 | Bottles: 6
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28
  • AMBIANCE 4/5
  • SERVICE 7/10
  • SELECTION 1/15
  • FOOD 6/10
  • VALUE 4/10
  • OVERALL 2/20
empedokles  (56) , Sweden | June 7, 2014
60
  • AMBIANCE 5/5
  • SERVICE 8/10
  • SELECTION 4/15
  • FOOD 9/10
  • VALUE 2/10
  • OVERALL 13/20
Imaena  (53) Maputo, Mozambique | December 17, 2012
The setting is incredible in the evening. Croaking tropical frogs, lush greenery, impeccably dressed wait staff who are ready with a joke and never rushing you into ordering. The selection is typical for East Africa - loads of local pale lagers which are generally rubbish, Guinness Foreign Export, and maybe a local stout. The Food is good but pricey (as are drinks - about 3 x more expensive than a local bar down the road). You are paying for security - which is not really necessary as Kampala is quite safe- and location. Overall - good place to meet for happy hour with colleagues - if you plan on going past round 2 change into some casual clothes and get out of the hotel for a beer and some local stew at one of the bars nearby.

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