Brewed by John Martin
Style: Amber Lager/Vienna Lager
Genval, Belgium


on tap

Local Distribution

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RATINGS: 195   WEIGHTED AVG: 2.7/5   EST. CALORIES: 252   ABV: 8.4%
Live the "red" experience with Gordon Red Strong. A strong beer that recalls the colours of the Highlands amid three million year old rocks… A noble and strong beer (8.4% alc.vol) brewed with the finest ingredients. Discover a touch of caramel within its truly refined flavour. Gordon Red Strong is dark amber-coloured with a purple glint. A unique beer available on draught in the best outlets as well as in 33 cl long-neck bottles

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Calisky (3801) - ALSACE, FRANCE - APR 24, 2019
UPDATED: APR 24, 2019 Couleur ambrée, très légère mousse. Nez caramélisé, alcool, vieille pomme. Gout pareil avec en plus coté glucose et fruits rouges industriels... vraiment pas fine, décevante

efeesse (869) - Braga, PORTUGAL - JAN 13, 2019
UPDATED: JAN 13, 2019 Beer with yellow color, light to medium bitterness, soft carbonized, good volume of foam, (drunk a 33cl tap beer with PG at 'Dona Beer', Braga, PT #836)(#19 BE).

ectuohy27 (1549) - Tallinn, ESTONIA - NOV 11, 2018
16.9 oz can now available in national football team-ish faintly ripoff logo. hoppier and livelier than other Gordon brews, though not especially good

julesxxl (2348) - FRANCE - NOV 20, 2017
UPDATED: FEB 7, 2018 (ambrée miel-foncée, malheureusement trop douce, un peu de kirsch-amande)

eduardovl (1722) - SWITZERLAND - AUG 25, 2017
UPDATED: AUG 29, 2017 500ml can server in an ordinary glass. Pours a deep amber color forming a medium and creamy beige head. Low persistence. Nose is sweet and caramel. Very grainy with some grassy hops. Sweet upfront taste. Actually, sweet in overall. Strong notes of caramel malts and toffee. Light grassy hoppy bitterness. Heavy body. Average carbonation. Caramel in the afteraste. Medium to low drinkability. Too sweet and booze. No big deal as expected.

nathanvc (1925) - Brugge, BELGIUM - AUG 21, 2017
50cl can. Pours clear dark amber with a lasting, small, off-white head. The aroma contains caramel, sugar, some nuts and red fruits, and alcohol. It tastes heavy to medium sweet and light bitter, with an astringent, bit dry, alcoholic finish (the typical ’Gordon’s Finish’ which I’ve already encountered in the Finest series). Surprisingly light body for 8,4%, watery/sticky texture, fizzy carbonation. Not as bad-tasting as some other beers by Gordon, but never likeable. Wonder what those "finest ingredients" are...

roldano (195) - - FEB 13, 2017
Espuma marrón claro / beige que permanece como una fina capa, color rojizo bastante translucido donde se aprecian las burbujas brotar, aroma ligero en nariz, sabor con notas dulces que finalizan en amargas y puntos picantes.

Grumbo (7844) - Ipswich, Suffolk, ENGLAND - OCT 18, 2016
On tap at a restaurant in Genoa. Pours red/brown with a small off white head. Aroma is spiced, malt, and caramel. Medium sweetness, somewhat tart bitterness. Medium body, sticky texture. Heavy going really and seems to punch above its abv - would perhaps work better on a park bench than with good Italian food...

angel77 (5070) - oviedo, SPAIN - AUG 6, 2016
Varias botellas 33 cl. En la antigua internacional Oviedo. Colección. Etiquetadas como Gordon Halloween. (r187) tomada en noviembre diciembre 2002. Fcpref 21..08..2003. Lote 01..39321H1. 8.8 vol. Alcohólica con cuerpo medio seco. No estuvo mal en su momento.

Hamirubi (608) - Waarschoot, BELGIUM - MAY 13, 2016
50cl can (6 II 2016). Perfect amber brew, one for the road. Pretty shabby, with a brownish look and easy spotted yeast nose. The flavours are medium sweet and bitter, with thin texture of modest carbonation and likewise body. There are keen notes of iron and fruits - an odd combo for sure. Although the alcohol volume is quite high (8.4% ABV), the mouthfeel is full of malts and water! A pitty. The taste still is long lasting and fine enough.

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