UPDATED: JAN 5, 2020 Bottle. A- Toffee, tobacco, cocoa, roasty. A- Dark brown color, dark liquid, beige head. T- Roasty, char, cocoa, mild bitterness. P- Medium body, average texture, average carbonation, roasty finish. O- One year past the drink by date. Seems to be what I am good at these days...drinking old beer. Still seemed to hold up.

UPDATED: DEC 27, 2019 355ml bottle. Dark brown colour. Off-white head. Big notes of coffee grounds, vanilla, chicory wood, cherries. Lots of bitterness to offset the sweetness. Very good.

UPDATED: DEC 24, 2019 Smooth, bittersweet chocolate and not much coffee taste which is nice. Not the most crisp ending. Some hop spiciness at the finish. Not bad.

UPDATED: AUG 31, 2019 A tan head of roasted malt greets the nose. Flavor is rich roast that runs deep with a nice bitter edge lingering on the pallet. Well done.

UPDATED: JUL 28, 2019 Espuma marrón de consistencia media, color chocolate negro opaco, intenso aroma con notas tostadas y café, sabor fresco con final de notas amargas

UPDATED: JUN 21, 2019 12oz bottle at home. Pours clear dark brown with reddish edges and a thin tan ring. Cocoa, vanilla, roasted malt, hint of coffee. Soft carb and texture, medium body. Lingering chocolate and malt finish. Excellent.

UPDATED: MAY 2, 2019 Pours clear, dark mahogany with a one finger, tan head. Aroma is cocoa, coffee and roast. Taste is chocolate, moving to coffee and roast. Finish is roast. A tasty porter.

UPDATED: APR 21, 2019 Poured from 12 oz bottle into pint glass. A thick tan head falls slowly with abundant lacing. Dark red-brown color. Aroma of cocoa, dark bread, earthy hops. Mouthfeel is medium to heavy with dry powdery finish. Flavor is rich chocolate, cocoa powder, coffee, citrus and earthy hops. Overall: extremely good porter.

UPDATED: APR 6, 2019 Deep dark brown with a thick light tan head. Burnt, chocolate, and coffee aromas. A little on the tart side.

UPDATED: FEB 11, 2019 First time sampling this brewery....and first beer from Cleveland I think. A good resemblance of the style, just seems like it's missing a bit of quality. On the thinner side, but has a nice burnt/roast chocolate malt profile. Mild hop balance that is more like a UK/European porter versus the hoppier American porter. Enjoyable but I have found a few from the New England area that are becoming my go-tos.