jonas (10287) - Garching b. München, GERMANY - OCT 4, 2004
Sourdouch and vinegar nose.
Orange yellow, creamy white head.
Dough and citrus flavors.
Lightbodied - anonymous aftertaste.
Ungstrup (41971) - Citizen of the universe, DENMARK - SEP 3, 2004
A hazy amber beer with an OK head. The aroma is sweet with notes of caramel and berries. The flavor contains notes of yeast and spices on a sour background before a dry end sets in. rickgordon (3878) - Göteborg, SWEDEN - AUG 12, 2004
Hazy yellow. Yeast and cheese in the nose. Fruity in flavour with a sourish background. Dry, sour, short finish. madsberg (11906) - Søborg, DENMARK - AUG 1, 2004
Bottled: Orange coloured. Unclear. Off white dense head. Yeast, light spices and malt in the aroma. Light sour, malty and yeasty flavour. Is dry and acidic in the end. Bov (14988) - Bienne, SWITZERLAND - FEB 3, 2004
cloudy amber-brown colour with a giant creamy head, malt and caramelwith notes of ginger, creamy mouthfeel, overcarbonated, sour and acidic, very dry and sourish finish - a failure
omhper (28429) - Tyresö, SWEDEN - APR 6, 2003
Bottled. Deep golden and extremely lively with enormous head. Concentrated orangey apple bubble gum aroma. Sweet and malty with notes of caramel and yeast. Some hop bitterness. Didn't get any of that marinated herring though. A pity... JorisPPattyn (10826) - Wilrijk, BELGIUM - MAR 20, 2003
Orange-amber, slight cold haze. Very little (white) head. Something sourish in the nose, wheat-like; chalk; orange peel. At times whiff of vinegar. Taste has sourish character again, even more outspoken - gets citrussy aspect as kumquats (bitter oranges). Luckily no acetic acid in the taste. Light bodied, very little malt. Aftertaste is a bit tart (sourish & bitterish at the same time). After warming even becomes soapy ?! OUCH... I cannot believe this is meant to be as it presents itself. I fear for infection. Especially the nose is off : I get a mental picture of "Schweden happen", marinated herring Scandinavian style. "Needs more ratings", I'd say.