h0ppingmad (104) - Barcelona, SPAIN - AUG 23, 2016
50cl bottle, pours brown with a thin off-white head. Slight aroma of malts and coffee. Taste similar, slightly bitter like coffee, smooth finish. Light body, seems somewhat thin, light carbonation. tomer (3751) - Rishon Le Zion, ISRAEL - JUL 3, 2016
At a tasting, thanks, smallish head, deep brown color, with burgundy red hues, strong coffee aroma with some greenish notes,strong roasted coffee flavor with greenish notes and a light pleasant sourness, light bodied. Easy and enjoyable but quite simple. DSG (15237) - Tel Aviv, ISRAEL - JUN 30, 2016
Bottle sample at a tasting at Max’s place. Thanks Tom L. Dark brown to black. Aroma of lots of coffee beans, a bit vegetal, dark chocolate, roast. Roasty flavor, rather dry, slightly sweetish, with roast, coffee, and a bit of dark chocolate. Medium-bodied. teorn88 (8066) - Rimini, ITALY - OCT 15, 2015
Bottle split at ChrisO tasting, London. It pours a dark brown color with small beige head. Aroma is quite dry and powdery, with cocoa, espresso, earth, nuts and spices. Taste has light bitterness, medium dry with more powdery cocoa and espresso, light ashes and earth. Medium bodied with soft carbonation. Overall, decently tasty thelynchfella (204) - Dublin, IRELAND - MAY 3, 2015
Poured black with off white head. Roasted malt aroma. Flavour is of roasted malt, espresso. Medium carbonation with a dry finish. Ok beer. Expected a bit more from dungarvan though to be honest
Padchenko (385) - Dublin, IRELAND - APR 10, 2015
Pours dark brown/black with a small beige/white head. Roasted barley and oats combined. Relatively bitter with coffee discernible in the flavour and in the aroma triskaideka (369) - Killarney, IRELAND - FEB 11, 2015
50cl bottle at home - pours black with beige head. Aroma is roasted notes with coffee. Flavour dominated by roastd barley. Fairly thin bodied - a bit disappointed in this compared to other Dungarvan products sk75 (32) - Ballyshannon, IRELAND - NOV 22, 2014
It pours a dark brown with an light brown fine head that disappears quickly leaving alittle lacing.
The aroma is earthy, coffee and grass.
The taste is the same but with a watery medium smooth finish. elbernays (1680) - Dublin, IRELAND - NOV 8, 2014
Bottle at home from Blackrock cellar. Pours black with tan head which disappears. Aroma is coffee, burnt malts, earth, lactose, nuts. Flavour is dry coffee beans, earth, nuts, chalk, wood. Very dry finish with a dark chocolate coffee aftertaste. Oatmeal stouts are usually a bit heavier than this. This is light bodied but has a good flavour. Okay. mR_fr0g (13523) - Hertfordshire, ENGLAND - OCT 9, 2014
Bottle shared at Chriso’s mid-week lasting 03/07/14. Thanks to Colin for the Irish tick. OPaque dark brown coloured pour with a thin cream head. Aroma is spicy pepper, nutty, ginger nut biscuit, slight stale. Flavour is coffee beans, pepper, chalky, roast and dark choc and some earthy notes. Bit uncut. Palate is dryish, moderate carbonation, grainy biscuit. Fairly solid beer.