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Brewed by Celsius (Brasserie Artisanale d'Ayent)
Style: Radler/Shandy
Ayent, Switzerland
Serve in Shaker

bottling
unknown

on tap
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distribution
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RATINGS: 6   MEAN: 2.52/5.0   WEIGHTED AVG: 2.67/5   SEASONAL: Autumn   EST. CALORIES: 144   ABV: 4.8%
COMMERCIAL DESCRIPTION
Non filtered beer, brewed by adding 15% of apricot pulp to an amber colored base beer.

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3.5
Marcius (500) - Geneva, SWITZERLAND - AUG 20, 2016
Amber color, cloudy liquid (many particles on the bottom) and average head. Aroma of this very typical valaisan fruit: Abricot Taste is acid and sweet. Pure the fruit. Niiiice beer

2
CH-303 (2838) - Fribourg, SWITZERLAND - AUG 4, 2014
Appearance: Overflowed when opening, then overflowed some more. Thanks guys. Orange, very cloudy. Not very appetising.
Aroma: Very fruity, apricot. Slight sourness.
Taste: Quite sour, apricot. Then watery. Not nice.
Bought: Halle aux Boissons (Matran), 330 ml, CHF 3.20
Info: 31/7-2014, BB: 31/12-2014

2.7
fonefan (57832) - VestJylland, DENMARK - APR 11, 2012

Bottle 330ml.

Murky matt medium orange colour with a average, frothy, good lacing, mostly lasting, off-white head. Aroma is light malty, moderate to heavy yeasty, fruit, apricot, light wood. Flavour is moderate sweet and light bitter with a average to long duration, yeasty, apricot, fruity. Body is medium, texture is oily, carbonation is soft. [20120324]

2.5
fiulijn (24190) - Vancouver, British Columbia, CANADA - MAR 28, 2012
Bottle from the brewer, thanks!
Muddy orange color. Nice aroma of ripe apricots. The base beer is forgettable, although there is a light flavor of apricots; low bitterness; too much yeast in the final

2.3
Dedollewaitor (17647) - Odense, DENMARK - MAR 24, 2012
Bottle @ Miss January Tasting, March 2012. Pours muddy orange with a creamy head. Sweet yeast and fruit. Apricot is evident. A bit thin. Low carbonation. Slightly rubbery. Feels undone or young.

2.1
Bov (14988) - Bienne, SWITZERLAND - MAR 19, 2012
courtesy of fiulijn - pours a fully cloudy copper-orange beer under a solid pale beige head; nice lace; aroma of cream, cider and apricots; moderate malt body and carbonation; poorly tasty; some sweetness and a light dry sourish tartness; hints of rancid cream and apricot in a short finish - very forgettable


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