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RATINGS: 379   WEIGHTED AVG: 3.62/5   EST. CALORIES: 171   ABV: 5.7%
Please note the age of the sample you are reviewing when entering your rating. While many factors determine whether you have had "Jonge" or "Oude" Lambik, a general rule of thumb is to enter 1 year-old or older lambik under "Oud Beersel Oude Lambik" and anything less than 6 months-old under "Oud Beersel Jonge Lambik".

For those between 6 and 12 months of age, you should take in to consideration the character of the lambik. Samples presenting themselves as hazy/cloudy, with some head-formation and residual sugar should be entered as "Jonge Lambik", while those that are drier, higher in clarity and with little/no head formation should be entered as "Oude Lambik".

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Wendigo (1857) - Bratislava, SLOVAKIA - JUN 11, 2019
UPDATED: JUN 11, 2019 Tap. Sour yeasty aroma and taste of some berry fruit, light vinegar notes, vine note, medium sour. Medium body, sour vineous finish. Good.

Marko (7818) - Prague, CZECH REPUBLIC - MAY 29, 2019
UPDATED: MAY 29, 2019 Heheh. Bag-in-box sample (Oud Beersel Oude/Vieux Lambiek) at Pivoteka Žižkoff. Hazy amber-orange body with a tiny, thin but lasting bubbly white head. Interesting aroma... orange, hay, funk, woody touches, sweetish. Balanced and drinkable taste, glue, hay, salty touches, orange? and better than the sum of its parts. Sweetish and tart, more so than many other old lambics. Elegant stuff!

hrabren (3167) - Zagreb, CROATIA - MAY 26, 2019
UPDATED: MAY 26, 2019 On tap at Weekend der Spontane Gisting, Opstal, Belgium. Shared with lovely Anja. Murky dirty golden, minimal head. Aroma is yeasty, funky, fruity, apricot, ripe apple. Yeasty, metallic, soft grainy, light acidity in flavour. Light to a medium body, soft to a moderate carbonation. Slightly sour finish. Nice, although lacks complexity.

BeerandBlues2 (16172) - San Diego, California, USA - MAY 11, 2019
UPDATED: MAY 11, 2019 Draught, 2 years old. Pours hazy dark gold with light translucent bubbles. Tart, medium acidity, light grainy malt, lemon zest notes, funky and earthy, and a dry finish. Light body and faint carbonation.

fajry (3113) - SLOVAKIA - APR 23, 2019
UPDATED: APR 23, 2019 Vycap. Mutna tmavsia zlata farba. Vona hroznova, kysla stava. Chut kysla, limetka, egres.

Cuso (10069) - Bratislava, SLOVAKIA - APR 22, 2019
UPDATED: APR 22, 2019 Tap. Deep golden color with small white head. Light sour Aroma with vinous notes. Light sour taste with vinous notes, gooseberries, yeast, light funk. Very goof.

Borresteijn (8734) - Zaandam, NETHERLANDS - APR 12, 2019
UPDATED: APR 15, 2019 On tap at Uiltje Bar. Clear golden colour, no head. Aroma of cheesy funk, stable, hint of sour peach, lemon. Flavour is quite dry, cheesy, funky, lemon, quite tart, acidic, malt, wood, tart-bitter finish. Light bodied. Nice.

surething_ii (2539) - Šenkvice, SLOVAKIA - APR 1, 2019
UPDATED: APR 1, 2019 On tap at 100 pív Pours hazy gold. Chardonnay on a nose. Tastes sourish, grapes, dry sour tail. Very good.

blankboy (8380) - Toronto, Ontario, CANADA - FEB 5, 2019
UPDATED: FEB 5, 2019 [Draught at Bar Hop BrewCo] Pours a deep golden-orange with an average size diminishing frothy white head. Nice aroma of cheese, horse blanket, yeast, sour fruit and more...not sure how to describe it but it's great. Tart, sour flavour follows. Medium bodied. Awesome.

astronzz (230) - Warszawa, POLAND - JAN 30, 2019
UPDATED: JAN 30, 2019 Wersja 2015 Barwa ciemno slomkowa. Aromat bardzo ulozony jak na lambika, mocno miodowy i delikatnie taniczny. W smaku idealna harmonia tak jak powinno byc w podstawowym lambiku. Nie nachalna tanicznosc i skontrowana kwaskowosc. Perfekcja, bardzo dobre piwo

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