UPDATED: FEB 15, 2020 It grew on me. Like a weed. Ugly to begin with but after it takes over the entire garden you begin to appreciate the beauty.

UPDATED: AUG 13, 2019 Tap. Re-brew for 5th bday. Pours deep orange with no haze and solid white head. Super resinous aroma which is followed in the flavour profile with tons of citrus and pine notes balanced by high bitterness.

Canimal from Plonk (June 2015). Hazy copper/orange, quite malty aroma, but there's piney, orange/grapefruit hops too, nice assertive bitterness, quite citrussy. Nice.

Can. Gold/bronze, small head but strong lacing. Aromas of pine, grapefruit, some earthiness and caramel. Flavours of resinous pine, citrus, earthy and rye notes, sweetish caramel backing. Mod-heavy bitterness. Rich mouthfeel. Very drinkable for 7.2% ABV

CAN. Pours a cloudy orange to brown with small beige head.. Punchy fruit hop nose, slight bitterness.. Thick body of sweet malt & fruit hops, sappy malt lingers to back end while hops hold strong.. Sourced cape cellars

Copper-gold pour with a decent sized off-white head. Big orange, grapefruit, tropical aromas with a nice malt backbone. Taste is citrus, big,juicy, bitter, caramel, packs a lot in there but it is very easy drinking. Cracker.

UPDATED: NOV 18, 2017 On tap at Local Taphouse Darlinghurst (December 2014 - record). Pours a copper/orange gold with a white head. Aroma: citrus, grapefruit, fruitbowl, pine, caramel, earthy notes. Complex aroma. Taste: pine, citrus, caramel, mild toffee and biscuity malt flavours. Medium bodied. Oily/slick texture. Moderate to high lingering bitterness (well balanced though). Moderate carbonation. Easy drinking. This is a great beer, and very very tasty!

UPDATED: JUN 7, 2018 Rating from old records. This was intense but beautifully balanced between malt sweetness and hop bitterness. Please bring this back into circulation!

On tap at Modus Operandi, pours a hazy copper orange with a small white head. Aroma brings out dank hops, with citrus juiciness and almost a pot-like quality. Flavour is pure pot, with lots of dank herbal hops, a juicy quality and wet biscuity malt. Dank and pot-like as fuck. Excellent.

On tap at the brewery. A big beer, no doubt, but no at the sacrifice of drinkability. Copper-Amber with a small, somewhat lasting white to off-White head on the pour. Bold citrus and tropical fruit aromas with herbaceous notes, pine and resin. Medium to full body, moderate carbonation and a long, full intensity finish of pine and grapefruit.