anstei (3747) - SWITZERLAND - AUG 26, 2015
On tap at Erzbierschof Zurich. Thick heavy foam, but muddy brown. Some aroma of vinegar, which is also found in the taste. Hoppy for a porter as advertised, but still far away from your hop bomb IPA. Not much porter flavour left, but the mix of interesting features doesn’t quite add up. Bov (14987) - Bienne, SWITZERLAND - AUG 13, 2015
[email protected], Erzbierschof ZürichKing_Alex_II (1227) - SWITZERLAND - AUG 1, 2015
- fully cloudy brown beer with a chaotic foam left; light toasted and fairly yeasty, hints of coffee;a good malt body, some corny tartness, spicy hoppiness, dried fruits and roasted malts; yeasty and chocolatey finish - the excessive yeastyness is ruining it a bit
This beer is ugly muddy brown with an even uglier irregular foam head. The smell has a lot of the. The taste is dry and has too much rye. Roasted particle taste that is somehow typical for a porter. SinH4 (11555) - Garching b. München, GERMANY - JUL 31, 2015
On tap at Microbrewer Armageddon Zurich. Hazy brown color with big beige head. Bitter chocolate, earthy hops in the aroma, hints of aroma hops, peaches and cat piss: Simcoe? Taste is dry bready malts, some coffee, maybe even tea? bitter dry finish. Nice and dry stuff, but quite weird.