overall
39
43
style
Brewed by Greene King
Style: Premium Bitter/ESB
Bury St. Edmunds, England
Serve in English pint

bottling
unknown

on tap
common

Broad Distribution

Add Distribution Data
RATINGS: 318   WEIGHTED AVG: 3.04/5   EST. CALORIES: 150   ABV: 5%
COMMERCIAL DESCRIPTION
Cask: Regular.
Ingredients: Pale, Crystal and Amber malts; First Gold, Challenger and Fuggles hops - late-hopped with Fuggles.
First brewed in the 1950s.

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2.9
LiretAnonim (244) - POLAND - JUN 6, 2017
Piwo wypite jakiś czas temu. Ocena wystawiona na podstawie wspomnień z degustacji, w ramach uzupełnienia profilu.

2.9
Wim (3952) - Weelde, BELGIUM - MAY 28, 2017
On holiday in Wales from tap brown colored body with a white head and with a spicy malt hop aroma a malt hop fruity sweet taste with a light bitter finish

3.2
bartlebier (3946) - Belchium im Biersgau, GERMANY - MAY 1, 2017
Cask sample from pin keg, The Monks Walk, Beverley, April 2017. - An odd mix of earthy like Franconian Kellerbier, with a tart buttermilk edge to the butter toffee malts and a quick herbal finish. If the evening had been longer I would have delved into a halfpint to try and find out what that fascinating green tartness was all about...

3.2
meatmanmd (119) - Chisinau, MOLDOVA - APR 14, 2017
Clear copper with tan head. Aroma of caramel malts. Tastes light caramel sweet with a little hop bitterness to balance, some wooden or nutty notes. Simple, but good.

3.7
PilsnerDoctor32 (241) - madrid, SPAIN - MAR 3, 2017
Color Bronze con espuma blanca y fina, bastante estable. Aroma fuerte de frutas y lupulo. Sabor- primero se nota amargor fuerte y luego una combinacion de amargor, frutas y algo picante. Muy bien equilibrado.Viscoso y muy suave. Finish- prolongado, con notas dulces y amargor.

3.1
john44 (3048) - SW London, Greater London, ENGLAND - FEB 23, 2017
Cask. Smooth amber coloured fruity ale. Toffee & caramel malt backbone. Woody, grassy hops. Good malt/hop balance. Easy drinking. Sessionable. (2008)

2.1
VastActiv (6935) - Oulu/Helsinki, FINLAND - FEB 21, 2017
Cask at Dandelion, Philadelphia. Colour is clear orange with almost no head. Aromas and flavours: Harshness, some ripe fruits, tartness and some malts. Pretty old condition.

3.1
rodbod (356) - Motherwell, SCOTLAND - OCT 19, 2016
On cask at the Corryvreckan, Oban. Pours a clear dark amber, with a short lived white head which leaves lacing. Not much on the nose - in fact nothing at all. No, wait, there’s a wee bit of sweet maltiness. Taste is soft, light sweet caramel malt, floral hops, very traditional hop notes in the finish ie medium bitterness, slightly metallic, nothing fruity). Palate is the best thing about this beer - it’s refreshing, rounded, and clean in the finish. A very solid traditional beer.

2.6
jice (366) - Grenoble, FRANCE - JUL 30, 2016
Pression, pub sur Londres (Baker Street). Déroutante pour les non initiés continentaux :/

3.2
k0mpsa (2903) - Tuusula, FINLAND - JUL 28, 2016
Cask tap at market tavern, northampton. Deep amber color, small white head. Aroma has malts and bitter notes. Nice smooth and bitter taste, some fruity notes and dry finish.


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