Tilmans Biere
Brewed at Weissbräu Schwendl

Style: German Hefeweizen
Munich, Germany
Serve in Weizen


on tap

Regional Distribution

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RATINGS: 26   MEAN: 3.52/5.0   WEIGHTED AVG: 3.44/5   EST. CALORIES: 180   ABV: 6%
Ein klassisches bayerisches Weißbier, das wie immer einen modernen Anstrich bekommen hat! Gehopft mit den Hopfensorten Comet aus der Hallertau und Strisselspalt aus dem Elsass hat es feine Fruchtnoten, die die weißbiertypische Fruchtigkeit schön unterstreichen. Die Farbe ist sehr hell, da diesmal komplett auf Karamellmalze verzichtet wurde. Dadurch bleibt dem Bier der intensive Weißbiercharakter erhalten.

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TimE (5914) - Tokyo, JAPAN - AUG 13, 2017
Very hazy cloudy color with big bananas and cloves in the nose. Very light body tons of cloves and bananas. Very light tons of carbonation. Well balanced.

Jashiu (1403) - Gdañsk, POLAND - JUL 19, 2017
Lovely citrus (mostly lemons), bananas and your typical weizen coriander. Lovely drinkable with a very clean citrus profile.

kustie (1214) - Tampere, FINLAND - JUL 15, 2017
Bottle. Hazy golden color with off-white head. Aroma has wheat, yeast and banana. Taste is malty with quite sweet aftertaste. Lots of banana and also some yeast, wheat malt, caramel and cloves in flavors.

PowY (796) - AUSTRIA - JUL 9, 2017
From tap at Ottakringer Braukultur-Wochen, Vienna. Hazy, dark yellow color with a white head. Intense aroma with lots of banana and cloves along with hints of lemon. Medium body with a light to medium sweetness and rather filling. Flavor of wheat and again lots of spices, cloves, cinnamon and banana.

Aroma: 7
Appearance: 4
Taste: 7
Palate: 4
Overall: 11

jonas (7611) - Garching b. München, GERMANY - MAY 22, 2017
Bottle. Orange amber, offwhite head. Fresh banana bubblegum, medium light sparkly body, pleasant followthrough. Good hop counterpoint throughout, grassy and light citric.

Bov (12888) - Bienne, SWITZERLAND - MAY 9, 2017
courtesy of Philipp Sigg - hazy golden beer with a solid head retention; banana and cloves in a subtle way; solid carbonation, a good malt backbone; fizzy fruity and gently grassy finish

hauxe (833) - Butzbach, Hesse, GERMANY - APR 8, 2017
Pours hazy gold from the bottle. The head is foamy, white, a bit soapy. The aroma promises grapefruit, banana, bubblegum, pineapple juice. Taste is more tart than in a typical Weizen, with notes of lemon, clove and honeymelon set atop the more traditional bready, banana base. Finishes with a light spice. Medium bodied with adequate carbonation. A bit of a departure from a typical Weizen, but well done.

Mister_Li (1410) - GERMANY - MAR 30, 2017
Hefetrübes goldgelb mit reichlich Schaum. Malzig, fruchtig, etwas Banane, leichte Zitrusnoten, Nelke, cremig, spritzig, leicht, sehr süffig.

Calisky (2961) - ALSACE, FRANCE - MAR 29, 2017
Couleur jaune trouble, forte mousse. Nez paille citronée, pate de coing. Gout bizarre amer sucré un peu industriel , avec paille levure citronnée serpillière... Fin de bouche levurée sucrée. Bof...

MoritzF (9959) - Ottobrunn, GERMANY - MAR 28, 2017
(bottle) Cloudy, golden colour with a mid-sized foamy white head. Fruity hoppy roma with a moderately wheaty and spicy yeasty touch, including notes of citrus, grapefruits and banana, as well as bearable clovy phenols in the background. Mildly sweet and delicately bitter flavor with a tinge of sourness, medium to light bodied with a prickly carbonation. Present wheat character with banana-fruity esters and citric hops, accompanied by shades of cloves and vanilla; quite lingering fruity and delicately spicy finish. Well-done. 25.III.17

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