Bov (12888) - Bienne, SWITZERLAND - APR 25, 2017
from la Cave à Bières, Yverdon - hazy dark blond beer with a moderate foam left; fruity hoppiness of peaches and citrus; light spicy; a good malt backbone; subtle but solid carbonation; very bitter, dry and long piney, fruity hoppy finish caribou43 (1065) - Lausanne/Sevilla/Lima, SWITZERLAND - APR 22, 2017
I drank this nectar for the sweetness of the spring in the mise en bière in Lausanne with so many people outside that the sensation to be in Sevilla por un botellón de la puta madre. I believe in my own thinkings that it is a decent IPA with a touch of bitterness staying a long time until the next earthquake in the lake "léman" or Geneva for the tourists. The body is yellow/clear/creamy and troubled. There is a really good touch of hop, bitter, bitter and bitter, a bit soapy at the second or third sip malt but hidden by this powerful flower, next one to be drunk and mag guys!!!! lolofly (1) - Lausanne, SWITZERLAND - APR 14, 2017 does not count
Hoppy nose perfect, really good taste and very interessant balance, good job!
Tasted on draft at "la Bossette" Lausanne evanrail (74) - Prague, CZECH REPUBLIC - JAN 25, 2017
Small bottle. Cloudy gold. Resinous citrus hops on the nose. No off-aromas. A bit of initial cardboard in the mouth but a cleaner finish. Moderately sweet at first, finishing dry. Better aroma than taste but still okay overall.