Cool_Bond (2913) - KUNG_AV_OL @ Instagram, SWEDEN - MAR 8, 2018
Scent of smokiness and chilli. Jeez the hot flavor of all kinds of chilli varieties. Not much more in flavor. The aftertaste is just hot and not much more that fill the mouth forever. I have never tasted a beer with this very hot. Not even my own brewed beer with extra chili sauce in was so strong. Follow me @ Kung av öl @ Facebook for more pictures and ratings. anders37 (28172) - Malmö, SWEDEN - JAN 29, 2018
Bottle. Pours an amber color with a small white head. Has a fruity malty grainy spicy chili aroma with hints of caramel. Fruity malty spicy burning hot chili flavor. Has a fruity spicy burning chili finish. k0mpsa (3267) - Tuusula, FINLAND - JAN 19, 2018
Tap at beertemple, amsterdam. Dark red color, small head. Aroma has some cherries, some blackberry notes. Paw! Massive chilis on taste, some cherry notes and some caramel. Second taste is much more pleasant, but still its chili bomb. tricksta_p (5565) - Steenwijk, NETHERLANDS - JAN 11, 2018
From tap at BeerTemple, Amsterdam. Aroma is chili overdose with some malt and further spicy notes struggling to get through. Flavour is sweet with massive chili burn in the throat. Medium bodied. I love chili in my beer when it is used to good effect, here it just overpowers everything else. radagast83 (8763) - Arlington, Virginia, USA - JAN 6, 2018
22oz bottle. Poured a clear, dark amber/copper color with no real head, just a quick soda fizzle. Aroma was light green pepper notes, heat, hot. LIght smoked meat. Flavor was... fire and burning. It was a little pleasant, mostly because I'm a masochist. There's a nice amount of heat here, with some chocolate and cinnamon character that comes through and isn't buried by the heat. I actually liked it a lot (for what it was), but it's been about an hour since I finished my last glass of it and my bottom lip feels like it's on fire. The sides of my mouth are numb. It feels like I put icy hot on my lips. I bet this might go well in something like chili, but it's a bit much even for chilie pepper heads.
yespr (49523) - Copenhagen O, DENMARK - NOV 26, 2017
22 fl oz bottle. Pours clear and golden deep amber. Small tan head. Aroma is herbal, smoked like and chili. Dense vegetable an chili bite. Smoked. Dry and roasted. Burning chili finish. Way way too much Ungstrup (39318) - Citizen of the universe, DENMARK - NOV 24, 2017
Bottled. A deep red beer with a thin off-white head. The aroma has notes of chili, black pepper, and caramel. The flavor is sweet with notes of chili, chili, and more chili - way too much. brnandersen (4561) - Copenhagen, DENMARK - NOV 24, 2017
Sample from 65 cl bottle. Hazy, amber reddish colour with a thin white head. Spiced aroma with chillies, fruits and grasses. Taste is burning hot - waaaaay to hot. My palate is bloody ruined - bastards. Finishes with a hot burn that makes me sweat. Completely rubbish. Desverger (14399) - Copenhagen, DENMARK - NOV 24, 2017
[email protected]rami_pl (5198) - Warszawa, POLAND - NOV 1, 2017
- Amber to brown pour with off white head. Overt burning pepper with lots of spice, not very subtle at all, brining chilli, medium body, hot chilli finish, really not enjoyable.
Rami Rami is drinking a 5-Alarm Chili Beer American-Style by Hoppin' Frog Brewery at Kufle i Kapsle
Powinno podpadac pod ustawe o ludobojstwie... dzizas, wypalilo kubki smakowe. po prostu MEGAprzegiete papryczkami