Bov (12888) - Bienne, SWITZERLAND - MAY 9, 2017
courtesy of Thomas Schneider - amber-orange beer with a poor head retention; aroma of honey, apples, ; sweet and full-bodied; bready and caramelish finish with some residual sweetness and light whisky tones anstei (2358) - Zurich, SWITZERLAND - MAY 8, 2017
UPDATED: MAY 8, 2017 Bottle at Erzbierschof Monday Club. Pours cloudy amber. Aroma is residual malts, light caramel and nuts, light booze, candy. Body is medium, a bit boozy, rather sweet and oily. Soft carbonation. Light whisky flavours. Rather long palate, but not too sweet. Good, but a bit too simple.