Bov (13221) - Bienne, SWITZERLAND - OCT 6, 2017
courtesy of Dave and Carole - hazy amber beer with a poor head retention; fairly acetic nose of red wine and cherries; full-bodied, very sour, dry with a long finish of prunes, cherries and more acetic notes anstei (2510) - Zurich, SWITZERLAND - SEP 17, 2017
Bottle at CBFZ 2017. Pours murky amber. Aroma is BFM funk, rust, dried fruit, acetone. Body is heavy, super sour and acidic and vinegary, rusty and metallic, acetone, dark dried fruit. Like a rust bar, extreme. Lingering fruit palate, intense, with a pinching acidity. Good.