Jack's Abby Shipping out of Boston (Kellerbier)

 
RATINGS: 18   MEAN: 3.47/5.0   WEIGHTED AVG: 3.38/5   IBU: 20   EST. CALORIES: 174   ABV: 5.8%
COMMERCIAL DESCRIPTION
Shipping out of Boston is our take on a German-Style Export Lager. Export Lagers were originally brewed stronger than other pale lagers to endure lengthy travel times. This kellerbier is brewed with a blend of German specialty malts for a deeply golden lager with an intense sweet biscuit flavor. Like the rest of the beers in our Keller Series, Shipping Out of Boston is left unfiltered.

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2.9
pdog555 (1523) - Connecticut, USA - NOV 14, 2020
UPDATED: NOV 14, 2020 Pours amber with a massive fluffy head. Aroma of toasted malt, grassy hops. Taste has some smoked elements, caramel malt, acerbic grass. Palate has watery malt, some slightly dry hops. Good.

3.7
17Beer (1688) - Weston, Connecticut, USA - MAY 13, 2020
UPDATED: MAY 13, 2020 16 oz. can. Pours a warm amber with a nice buff head. Big malt smells with hops notes. Big malt backbone but not too sweet with a good lingering bitter finish. Above average carbonation. Excellent.

3.6
KyotoLefty (14407) - Kyoto, JAPAN - APR 20, 2019
UPDATED: APR 20, 2019 Can from BOTW, Jan 4, 2019. Bready, slightly doughy nose with lemony and herbal hops. Cloudy orange-gold with a low, quickly dissipating head. Chewy malt, lemony hops, rich homestyle biscuits, some melon and peach, nice peppery bitterness and spice. Low carbonation, medium to full body. Feels almost like it came from the cask.

3.5
shawnmurphy (1919) - Plattsburgh, New York, USA - FEB 3, 2019
UPDATED: FEB 3, 2019 Sampled at the January 2019 New England Craft Beer Pavilion in Boston. Pours hazy yellow-orange with a beige chunky head and residual lacing. Aroma: not much, although some faint sweetness, pine. Flavor: honey lemon, toast. Mouthfeel: medium-bodied, creamy finish.

3.5
tiong (14336) - Espoo, FINLAND - JAN 30, 2019
UPDATED: JAN 30, 2019 Draught @ Meadhall, Cambridge, MA. Smooth, grassy and sweetish with some grainy malts and hay. Okay.

3.3
VastActiv (13645) - Oulu/Helsinki, FINLAND - JAN 30, 2019
UPDATED: JAN 30, 2019 Tap at Meadhall, Boston. Color is clear golden with small white head. Aromas and flavors: Grain, sweetness, some honey and malts.

3.8
blipp (13675) - California, USA - SEP 22, 2018
Draft. Pours slightly hazed gold with a white head. Nice doughy malt base, fresh floral notes, just a touch of bitterness, and a super clean finish. Balanced and super drinkable.

3.4
Bov (14983) - Bienne, SWITZERLAND - SEP 20, 2018
@GBBF - clear bronze beer with a long lasting foam left; light estery fruity aroma; medium-bodied, sweet and gently sticky; chewy fruits marmalade in the finish

3
GregMooreNH (7280) - Bedford, New Hampshire, USA - AUG 31, 2018
Pours hazy golden, with a full, off white head. Aroma is light caramel, light Munich hops and light spice. Taste is caramel and light plum, moving to a Munich hops backbone. An OK kellerbier.

3.4
Theydon_Bois (34696) - Hazlemere, the lower Xhitlerns, Buckinghamshire, ENGLAND - AUG 23, 2018
Cask at GBBF '18, day 3, 09/08/18. Very lightly hazed golden blonde with a decent off white covering. Nose is pale malts, breads, hint of lemon, grassy. Taste comprises biscuit, toasted grains, light tea leaves, grassy, breads, trace of caramel. Medium bodied, soft carbonation, semi drying close. Solid for a cask lager.


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