RATINGS: 1198   WEIGHTED AVG: 4.12/5   SEASONAL: Special   IBU: 38   EST. CALORIES: 333   ABV: 11.1%
Seems hard to believe that we’ve been making Old Rasputin for 10 years now, but that’s what’s happened. And, to celebrate the occasion, we’ve brewed a special small batch that’s been aged for 9 months in some 12 year-old bourbon barrels. It’s bottled in 500 ml bottles with a cork and wired finish and a special commemorative label ---- and it’s amazing. The depth, intensity and complexity of the flavor profile make it a worthy tribute to this fine beer.

This entry is for all anniversary Bourbon BA Old Rasputin releases.

X 11.6% ABV
XII 11.2% ABV
XIV 11.5% ABV
XV 11.9% ABV
XVI 11.3% ABV
XVII 12.1% ABV
XIX 11.2% ABV
XX 11.1%

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Maverick34 (4667) - New York, USA - MAR 19, 2023
UPDATED: MAR 19, 2023 Bottle unto taster. Dark pour not much head. Vanilla etc. Oak. Ok. Could use more body

Foffern (3112) - Bodø, NORWAY - FEB 13, 2023
UPDATED: FEB 13, 2023 Bottle at home. As XXI. Three years old. Pours a dark brown to black colour with a very small beige head. Aroma of coffee, soy sauce, dark chocolate, bourbon and cola. Flavour of coffee, dark chocolate, bourbon, leather, oak, roasted malt and ash in the end. Has a slick mouth feel, full-bodied and a soft bitterness. Roasted and a straight-forward bourbon barrel aged IS. Solid!

puboflyons (5000) - Allenstown, New Hampshire, USA - NOV 10, 2022
UPDATED: NOV 10, 2022 From a Vintage XX corked, caged 750 ml. bottle. The appearance is a gorgeous looking dark brown to jet black color underneath a foamy and fading tan head. Becomes a tan ring. Aroma of dark chocolate malts, sweet malts, roast, black cherry, char, wood, and alcohol. Smooth, almost creamy but full bodied texture. The taste is sweet with a better offering of dark roasted malts, caramel, and a lower alcohol bite than on the nose. Warming. Cleansing in a way. I am surprised I had noted rated this until now. I paid $22 for it and while it is excellent, it is not something I will buy regularly.

TooTallGeorge (40) - - JAN 5, 2022
UPDATED: JAN 5, 2022 Old Rasputin Imperial Stout is my favorite beer. And I am thinking “don’t mess with my favorite beer .” But you messed with my favorite beer. Bourbon is not my favorite whiskey. When you mix the two my favorite beer is the loser.

Chudwick (4908) - Taylor Mill, Kentucky, USA - DEC 22, 2021
UPDATED: DEC 22, 2021 Bottle (XVII vintage) - Long story short, I've had my eye on this beer for years, but the price was always the obstacle... until tonight. Nose is dark chocolate, vanilla, bourbon, light nuttiness, and leather. Sip adds more nuttiness and booze. Smooth but a tad harsh at the same time. Smoother with every sip if not flat out mellow. This is going down too quickly...

ne_ekaterina (13) - - DEC 11, 2021
UPDATED: DEC 11, 2021 Тонкая светлошоколадная пенная шапка Плотность в бокале ощущается, но из-за газации кажется жидковатым Бурбон ощущается, шоколад, горечь. В запахе бурбон

Cool_Bond (5897) - KUNG_AV_OL @ Instagram, SWEDEN - NOV 14, 2021
UPDATED: NOV 14, 2021 Vintage XV (2015)...Follow me @ Kung av öl @ Facebook and Instagram for more pictures and ratings.

jsporrer (1837) - Pittsburgh, Pennsylvania, USA - SEP 27, 2021
UPDATED: SEP 27, 2021 XXIII / Pours a pitch black with a small brown head. Bold malty aroma with notes of molasses and Bourbon. Medium body. Oily texture with lots of lacing. Smooth, creamy and lightly carbonated. Full mouth feel with a roasted malt flavor and a nice warming sensation. Not overly boozy. Finishes with a lingering warm malty aftertaste. Very enjoyable.

Andrew196 (2500) - Katy, Texas, USA - SEP 24, 2021
UPDATED: SEP 24, 2021 Black + Tan - Nose is heavy on the wood, cocoa, notes of cherry, cinnamon. Big woody flavors, chocolate, phenols, licorice. Not especially boozy, but a little astringent. Not bad.

flatmatt (2212) - Northville, Michigan, USA - JUL 15, 2021
UPDATED: JUL 15, 2021 12 oz bottle. Pours black with a tan head. Sweet bourbon brown sugar and cocoa aroma with some roast. Flavor is strong in bourbon, dark fruit, and molasses, syrupy cocoa with vanilla and a touch of roastiness. More roast and coffee in the finish. A good one.

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