overall
34
57
style
Brewed by Alpirsbacher Klosterbräu
Style: Dark Lager - Dunkel / Tmavý
Alpirsbach, Germany

bottling
unknown

on tap
unknown

Regional Distribution

Add Distribution Data
RATINGS: 55   WEIGHTED AVG: 3.03/5   EST. CALORIES: 156   ABV: 5.2%
No commercial description

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3
AnokaBrewer (436) - Anoka, Minnesota, USA - SEP 12, 2019
UPDATED: SEP 12, 2019 Caramel aroma and flavors. Pour is clear brown in color. Tan head. Not a lot of carbonation. Sweet but well balanced

3.3
hauxe (2012) - Butzbach, Hesse, GERMANY - AUG 13, 2019
UPDATED: AUG 13, 2019 Auburn with a thin, frothy to creamy white head. Malty, caramel aroma with Schwarzbrot and dark chocolate tones. Mildly sweet, earthy with a light, toasted bitterness on the backside. Medium body, balanced carbonation. A decent if middle of the road Dunkles.

3.6
Piepenhenrich (2013) - Steinbach, GERMANY - JUN 20, 2019
UPDATED: JUN 20, 2019 On tap in Alpirsbach. Clear brown with a beige head. Creamy texture. Taste is malts, not too sweet, combined with a faint bitterness. Very drinkable.

3
microbrewologist (437) - - DEC 16, 2018
UPDATED: DEC 16, 2018 Dunkelbernstein, milde Röstaromen, sehr gut ausgewogen, süfdig. Leichte Süße, Malzbiercharakter

3.1
yespr (53776) - Copenhagen, DENMARK - JUL 24, 2018
UPDATED: JUL 24, 2018 From tap. Pours clear and golden brown. Small off white head. Aroma is roasted malty, slight breadish. Bitter, slight sweet. Toasted malt. Bitter and toasted malty finish.

3
Koelschtrinker (27552) - Köln (Cologne), GERMANY - JUN 26, 2018
Süffiger, dunkel würziger Beginn. Das Malz ist weniger stark als erwartet, wenig röstig, geringe Herbe. Spritzig, das Malz wird mit der Zeit unwichtiger. Süffig, nett. 9/8/9/8/10/9

2.9
kto (2740) - SWITZERLAND - FEB 1, 2018
0.5l bottle from marktkauf. pours a clear deep chestnut with a frothy off-white head. aroma of rye bread, toasted malts, nuts. flavour of caramel, malts. sweetish, malty finish. not too watery.

2.9
Foerdifuxx (427) - Franconia, GERMANY - SEP 22, 2017
UPDATED: SEP 22, 2017 In the run. Aromas of malt and citrus hops, caramel, bread. Taste is medium sweet bready with roasted malt and some citrus and hay , bit sugary. Oily texture, medium body, average carbonation. Okay.

2.8
Bov (14987) - Bienne, SWITZERLAND - AUG 8, 2017
[email protected] - clear amber-brown beer with a little foam left; shy bread and toasted biscuity maltiness in the nose; quite thin-bodied and tasteless; short malty, biscuity and caramelish finish

2.8
McTapps (7720) - Reutlingen, GERMANY - MAY 31, 2017
The beer has got a deep dark brown-ruby colour with a small head and medium body. Aroma of malt and dark bread. Taste of dark bread, malt, roast, caramel and woods. Malty finish.


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