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By NobleSquirrel

This was actually my first bee
5.5lbs American 2row 3lbs Munich 1lb Caravienne 1lb Victory 6oz black patent 4oz roast barley 4oz wheat malt 60min-1oz newport & 1oz Santiam 30min-1oz santiam 15min-1oz santiam & 1oz glacier 5min-.5oz glacier KO-.5oz glacier dry-1oz santiam, 1oz glacier
single infusion at 154 for an hour, taking a single pull out halfway through and bring to a boil and drop back into the top of mash tun (this is where the chocolate flavor is made). 90 min boil. hop additions as above. 2 days in primary, a week in secondary. Good.

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