argo0 (14127) - Washington DC, USA - MAR 28, 2013
Draft. Murky brown body with medium beige head, nice lacing. Aroma is moderately sweet, pine, grassy, light lemon/grapefruit, light alcohol. Taste is moderately sweet, orange/graefruit, some pine, lemon, caramel/bread. Medium-full body, some acidity. KeefOz (1879) - Tarragindi, AUSTRALIA - MAR 26, 2013
Draught at brewpub, Vienna, Austria. Poured a cloudy nearly opague red-brown with a one-finger light beige foamy head that collap sed quickly. Low carbonation. Aroma of subtle pine. Taste initally of sweet caramel malt followed by roasted grain and ending with a slight hops bitterness. Light to medium body. Short smooth sweet then slightly bitter finish. Quite a good beer. Leighton (21880) - London, Greater London, ENGLAND - APR 5, 2012
On tap at the brewpub, Vienna. As far as I know I had the regular (not ’2.0’) version. Pours clear ruby with a soft, foamy head. Has some thick and resinous pine in the nose. Flavor holds some caramel and berries; it’s quite sweet. Also notes of pine, further caramel and toast. medium to full bodied with fine carbonation. Lightly warming in the finish with more toasty caramel sugar, sticky pine and candy. Very decent. Geiserich (4545) - Linz, AUSTRIA - NOV 2, 2011
Draught: Amber color, off-white frothy head. Intensive cascade aroma. Flavor is light sweet and malty, velvety texture, herbal and complex hop notes, very bitter finish.