RATINGS: 255   WEIGHTED AVG: 3.66/5   EST. CALORIES: 237   ABV: 7.9%
When life gives you oysters, be sure to brew some killer oyster stout. Thats exactly what Nico Freccia and Shaun OSullivan, co-founders of 21st Amendment Brewery did. In a food+beer collaboration with Hog Island Oyster Company co-founders, John Finger and Terry Sawyer, the 21st Amendment Brewery team has created Marooned on Hog Island, the latest beer in their Insurrection Series, a limited edition, once-in-awhile four-pack release of a very special beer that rises up in revolt against common notions of what canned beer can be. Marooned on Hog Island has an ABV of 7.9% and was brewed using Magnum and Willamette hops with an ale yeast, a variety of malts including Pale, Crystal, Chocolate and Carafa, Rolled Oats, White Wheat and the kicker: 450 pounds of Hog Island Sweetwater oyster shells.

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   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
5000 (6862) - Hardened Liver, Washington, USA - AUG 18, 2013
Can:   Deep brown, dark cola hued edges, moderate frothy pale beige head, nice lacing.   Faint roasted malts and dark pitted fruit on the nose.   Pale soy, dark pitted fruit, and breadiness on the tongue.   Not real big, or overly inky for a Foreign Stout.   Smooth, malty, pale fruit skin, some dark pitted fruit, slight soy.   Body and mouthfeel are moderate.   Sweet fruity finish, light and dark, slight soy, bready, whole wheat, decent, but nothing out of the ordinary.   Its clean and well crafted, but like so many other beers... solid but average.   Well, this one might be slightly above average.

   AROMA 4/10   APPEARANCE 5/5   TASTE 5/10   PALATE 5/5   OVERALL 16/20
gsmitty80 (2130) - Pittsburgh, Pennsylvania, USA - AUG 17, 2013
An amazing stout. I always get a little scared at first with oyster beers but i have now learned to love them. The salt from the shells balances the alcohol and the dark malts very well.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Radek Kliber (7276) - Toronto (Can) Krotoszyn (Pol), POLAND - AUG 14, 2013
Where and how: Can - Virginia Beach
Aroma coffee, some alcohol with softer following. Hinted cola.
Top: medium lighter top, some lace shown.
Base: dark brown.
Palate : drinkable, refreshing, clean.
Taste: chocolate, dark malts with softer vibe of oats. Marine notes are present. Very nice offering.

   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
IndianaRed (4237) - Boise, Idaho, USA - AUG 10, 2013
12 oz can into a snifter... black with a small fleeting coarse fizzy, light tan head. Aroma is light roast, and a little licorice and chocolate. Flavor is similar but more of a straight forward roasted stout. Bitter enough I think to move it out of the "foreign" and into main stream stout. fairly well attenuated and ballanced bitterness. Again, drier than most foreigns and if that flavor is oyster shells..not sure if it works for me.

   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 15/20
DoublEE (782) - South Euclid, Ohio, USA - AUG 8, 2013
Light roastiness up front. Toffee and milk chocolate mid-palate with hints of salt and sea breeze. Light roasted malt throughout. Moderate dark chocolate bitterness. Lingering chocolate sweetness and hints of brine. Medium-full body with a mostly creamy feel. Not bad.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 12/20
mike5326 (1725) - virginia beach, Virginia, USA - AUG 5, 2013
Poured from a chilled can. Dark brown molasses color. Roasted malt and caramel smell. Roasted hops, malt flavor.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 2/5   OVERALL 16/20
MadRobin (2926) - Silver Spring, Alabama, USA - JUL 24, 2013
UPDATED: JUL 25, 2013 Poured from 12 oz. can. Opaque, black-brown with a large, billowy khaki head and stunning lacing. Aroma of dark fruit, fudge, roasted malt, oyster shells and sweet caramel. Taste of sweet roasted malt, caramel, sweet fudge, sea shells, peat and molasses. Light/medium body and low/medium carbonization with a light mouthfeel that seems too thin for such a full flavor red stout. The flavor of this beer improved dramatically once the beer warmed up a bit. ---Rated via Beer Buddy for iPhone

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
GJF (1520) - Mount Vernon, Iowa, USA - JUL 12, 2013
Interesting beer. Black pour, fizzy tan head. Aroma is malty, a bit of burnt toast. Flavor also has a bit of burnt toast to it with a saltiness. Is it from oyster shells or is it the power of suggestion? Not really sure, but it makes for an interesting flavor.

   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
jgb9348 (6044) - Arlington (Pentagon City), Virginia, USA - JUL 6, 2013
Deep dark brown coloured body with a tint of a ruby glow at the bottom and a nice, thick four centimetre tall light brown head. Aroma of cherries, milk, roasted malt, caramel, vanilla and quite a bit of chocolate notes. Full-bodied; Dense chocolate and roasted malt flavours with a lot of toffee and earthy notes and a good subtle complexity of a little brine from oysters. Aftertaste shows a great balance of roasted malt and some sweet flavours with a subtle salty flavour and a good complexity to finish off. Overall, a very nice beer with a great mouthful and a very nice complexity throughout - definitely worth trying if you can find it! I sampled this twelve ounce can purchased from Total Wine in McLean, Virginia on 04-January-2013 for US$2.99 sampled at home in Washington on 06-July-2013 in remembrance of the poor folks who died or were injured in Asiana flight 214 from Seoul to San Francisco.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
snoworsummer (5462) - baltimore, Maryland, USA - JUL 6, 2013
Can. Tastes smokey and like coffee. Medium body and low carbonation. Smells bready and like burnt toast.

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