charlotte (5426) - rødovre, DENMARK - JUL 17, 2014
Bottle.Black colour with no head.Aroma is strong of red wine and dried grasp,smooth and well balanced with not of wood and fruits,even more taste of wine then of beer,but still vinous and nice.with long fruity finish. mithe (1960) - Opava & Brno, CZECH REPUBLIC - JUN 19, 2014
(tap 0,3l @ OP (Brno)) _angst_ (5009) - Göteborg, SWEDEN - APR 29, 2014
Aroma : Light sour, wine.
Appearance : Dark brown color. Minimal, light brown head.
Taste : Light sweet, medium sour, winy tart, some dark fruits.
Palate : Medium body. Light sweet finish.
Overall : Interesting, but not much for my taste.
Bottle courtesy of rlgk. Pours very dark brown with a small frothy mocha head that quickly dissipates without leaving much trace on the glass. Smell is sweet, malty and vinous with roasted malts, sweet dark bread, heavy high quality dark chocolate, sweet red wine, hay, raisins, prunes, vanilla fudge, moist wood and caramel. Taste is sweet, slightly bitter, tiny sour, malty and vinous with roasted malts, burnt caramel, toffee, sweet dark bread, raisins, dates, figs, prunes, port wine, moist wood, vanilla fudge, sweet liquorice candy and hay. Mouthfeel is soft, round, slightly dry, tiny tart and medium to full bodied. Finish is slightly sweet, bitter, tiny sour and malty with roasted malts, dark bread, burnt caramel, vanilla fudge, raisins, dates, hay, moist wood and port wine. Very vinous and quite good... Theydon_Bois (20922) - Hazlemere, the lower Xhitlerns, Buckinghamshire, ENGLAND - APR 11, 2014
Bottle, thanks to Ronny (rlgk), split at Colin and the Vikings tasting, Nol, Goteborg, Sweden 22/03/14. AndySnow (8163) - Huddinge, SWEDEN - APR 7, 2014
Light black with moderate tan spotting/edgewrok.
Nose is tarte berry fruits, light brett, red wine twang, dark malts, cocoa powder, woody BA notes.
Taste comprises tarte red berry fruit, woody pangs, red wine, dark toffee, light roast.
Medium + body, fine carbonation, fruity pangs in the close.
Solid red wine BA affair, nice work!
ekstedt (6993) - Göteborg, SWEDEN - MAR 27, 2014
Where: Tasting at Colin and the Vikings. Courtesy of rlgk.
Appearance: Black colour with a small beige head.
Aroma: Vinous, sour malt, raisin.
Body: Medium body, low carbonation.
Flavour: Sour, vinous, chocolate, fruit.
Bottle (75 cl), courtesy of rlgk. Shady chestnut, medium beige head. Sugary, fruity, nutty, with raisins, red berries and some wood. M3edium bodied, medium carbonation. Semi dry, low bitterness, some soft acidity. jmgreenuk (10109) - Kuala Lumpur, MALAYSIA - MAR 22, 2014
Bottle at the "Colin and the Vikings tasting, Goteborg". Poured a clear brown with a round off-white head. The aroma is malt, vinous. The flavour is medium sour with a smooth vinous light fruit palate. Light bodied with soft carbonation. rlgk (18844) - Göteborg, SWEDEN - MAR 22, 2014
Bottle at Colin And The Vikings in Nol 2014-03-22. Black beer with a small offwhite head. Roasted vinous aroma, chocolate, cocoa, caramel, tannines, grapes, tar notes, vanilla, cocoa, some woody notes. Roasted vinous flavor, cherries, caramel, chocolate, cocoa, figs, tannines, woody notes, alcohol is well hidden. Fruity vinous finish with grapes, chocolate and wood. Trappistenbier (52) - BELGIUM - MAR 11, 2014
petexner (936) - CZECH REPUBLIC - JAN 20, 2014
A fantastic wine-barrel-aged Baltic porter, brewed at http://www.pernstejn.cz
The basis beer definitely is their Pardubický Porter (Boom) 19°, which is made of the highest-quality raw materials by a well-tried technology.
Extended maturing time guarantees delicious bitterness and balanced taste.
Ingredients: drinking water, 4 sorts of barley malts, sugar, refined hops, hops extract.
Dalího Vykulenec 19 has aged on red wine-barrels, and this clearly could be tasted.
First, one needs to remove the sealing wax.
Uncorking is the message, after the wax was removed. Quite a fun occupation.
By the way, that cork was quite small really.
No plop-sound, which already told me that the beer wasn’t that carbonated.
And indeed, when pouring, I needed to pull for obtaining a foam layer.
Nosing immediately gave me those winy woody flowery flavours.
Tasting gave a lot of bitter roastiness, and a very wild-yeasty funky touch.
Alot of tannins there, which gave the beer a very dry finish.
Somehow this "dark to black" beer gave alot of similarities with the Oerbier reserva range.
Quite similar, but somehiow lacking some body and perfect foam retention.
This beer is 9 vol% strong, but that alcohol was quite hidden.
A bit of lactic sourness was noticed too. Must have evolved during the wine barrel ageing, and gave the beer also that Rodenbach feeling about it, although the roast bitterness is the main difference here.
Quite a stunning beer !!!!!!!!
Bottle. Very interesting experience. Black, no head, wine palate, woody taste. I enjoy that.
---Rated via Beer Buddy for iPhone