Ferris (15475) - Burnaby, British Columbia, CANADA - JUN 22, 2014
Draft - Herbal, berry and sweet wheat. Cloudy pink orange with a decent white head. Citrus orange wheat, sweet with a touch of tartness. bhensonb (15251) - Woodland, California, USA - JAN 25, 2012
Capped 750 from Wine & Cheese in Clayton, MO. Pours dishwater gold with a frothy/bubbly white head. I think the aroma actually is hibiscus. Weird. Med body. Flavor is belgian yeast/spice and arguably citrus, but there’s a weird herb/floral that seems hibiscus. With maybe a hint of tobacco and/or leather. This is astringent and dry. Who’d a thought a this. bu11zeye (13029) - Frisco (Dallas), Texas, USA - NOV 15, 2012
(750ml bottle, courtesy of Mora2000) Pours a hazy yellow body with a medium fizzy white head. Aroma of florals, wheat, and lemon peel. Flavor of hibiscus, wheat, citrus, banana, clove, coriander, and yeast. deyholla (11609) - Minneapolis, Minnesota, USA - JUN 21, 2014
Samples from the tap at the Bridge. Pours a near clear pinkish amber with a a white head that dissipates to the edges. Aroma has lots of earthy wheat with a light tart hibiscus underlying. Flavor has a tart hibiscus with more of a balanced wheat note and a touch of earthiness. cubs (10636) - Fort Collins, Colorado, USA - SEP 15, 2012
Bottle @ B.R.A.D. Fest, courtesy of jcnielsen. Pours a bit hazy, yellow orange appearance with an off white head. Quite floral, somewhat spicy yeasty, lemon citrusy, wheat malty aroma. Somewhat tangy, lemon/tangerine citrus fruity, zesty all-spice, floral, a bit herbal hoppy flavor. Easy to drink.
phaleslu (10277) - Cincinnati, Ohio, USA - MAY 9, 2011
Draft poured by the brewers at St. Louis Microfest 2011. Pours a pale, cloudy yellow with a minimal bone white head that settles into just a ring on the beer. Aroma of wheat, hibiscus, sweet malts, banana, clove, lemon citrus, and floral notes. Flavor of lemon citrus, lemongrass, banana, sweet malts, hibiscus, and clove. Light-medium bodied, with low carbonation and a sweet, smooth mouthfeel. Nice herbal wit. GT (10000) - San Diego, California, USA - JUN 7, 2013
Tap at Bridge Tap House in St. Louis, MO. Cloudy grapefruit juice pour. Weaker foam. Beautiful color. One of the best colors I’ve seen for hibiscus wit. Nose is boss. Taste is boss. This brewery kicks butt. Very impressive. Great hibiscus fruity flavor with mild sweet raspberry popsicle. Fresh berry smoothie aroma. Shockingly good. Huge lacing, sheets on second pour. Great for summer. Finally, someone knows how to make a hibiscus wit. Love this brewery. 4 of 4 beers sampled were the bomb. DrSilverworm (9671) - Cincinnati, Ohio, USA - JUN 20, 2014
Taster on tap at Bridge in STL during RBSG. Mildly hazy golden orange color. Thin off-white head... Leaves good thicker lace. Awesome citrus, light spice, and floral aroma in the nose. Medium body. Smooth, kind of soft, lighter carbonation. Light slick texture. Moderate sweet taste. Solid hibiscus wit. Nice unique twist on the style. drfabulous (7952) - Lexington, Kentucky, USA - MAY 19, 2012
750 from Wine and Cheese Place in St. Louis. Light, refreshing wit with no traditional wit characteristics. Perfume. Floral. And grape. GenDV138 (7285) - Falls Church, Virginia, USA - AUG 5, 2014
750 ml bottle poured into a tulip. Picked up a bottle at TWCP during RBSG. 5% ABV according to the label. Hazy apricot yellow/orange with around 3 fingers of off-white head. Poured with a bit of a pinkish tint. Aromas of herbs, spices, hibiscus, stone fruit. Tastes of hibiscus, slightly tart fruit, light herbs and spices, subtle salt. Medium-light body with a dry finish. Medium-low carbonation. Better than I expected.