3 Fonteinen Oude Geuze 1998 (50th Anniversary)

Formerly brewed at Brouwerij 3 Fonteinen
Style: Lambic Style - Gueuze
Lot, Beersel, Belgium


on tap


Add Distribution Data
RATINGS: 224   WEIGHTED AVG: 4.28/5   EST. CALORIES: 180   ABV: 6%
Specially made for Drie Fonteinen's 50th anniversary in 1998.

Tick this beer for your profile
  • Currently 0/5 Stars.
  • 1
  • 2
  • 3
  • 4
  • 5

masilva48 (11) - California, USA - AUG 31, 2016
Had a bottle at Akkurat -- what an amazing beer! Really hope I get to tick this one again. Very well balanced, just a delightful experience.

riversideAK (6260) - Shoreline, Washington, USA - JUN 8, 2016
Basement funk awesome. Aroma is unique and amazing. So much musty basement. Bottle is even musty looking. Hazy Orange still looking. Hella basement flavors tangy bone dry lingering funky basement. Carb is there and AIDS in the drying aspect. Tastes rare and old. Thanks bvc.

j12601 (11162) - Poughkeepsie, New York, USA - DEC 16, 2015
Bottle at Max & Jess’s for an impromptu barbecue thing when I was down for Comic Con.. Pours a hazed amber with a thin white head. Big funk and musk on the nose, earthy barnyard and hay. Medium bodied, light tartness big hay, nice funky earthiness. Long musk, great yeast characetr.

knickskicks (1162) - - NOV 25, 2015
Dark golden pour. Menthol and fruit snacks in the nose, must. Taste is tart lemon, more citrus, leather, caramel. Exceeded my expectations, especially considering its age.

markextrae (4410) - Alingsås, SWEDEN, SWEDEN - OCT 6, 2015
Bottle shared at the Moeder Lambic cellar session 2015. provided by dennis, thanks again. poured a cloudy golden to light amber colour with a nice white head. smell is just incredible, and is indeed very similair to the mellenium version. old dusty cowebs, earthy dirt, citrus, zesty, and some clear wooden barrel funk. old cheese, very old funky and awesome. taste is funky sour lemons, good amount of acid, funk, old hay, just like an old dusty cellar, aged so very peaceful. lovely stuff

kermis (12870) - The Hague / Amsterdam, NETHERLANDS - OCT 3, 2015
Bottle shared at the Moeder Lambic cellar session 2015. Pours hazy orange golden with a small to medium off white head. Aroma has a beautiful funk, dry dusty cellar, cobwebs, light minty notes, light citrus and tart fruits. Flavour is light moderate sour. Medium bodied with soft carbonation. Absolutely beautiful stuff, reminiscent of millennium geuze.

Inbreak (5816) - Loddefjord, NORWAY - AUG 30, 2015
04.04.2015, 0,75l bottle @ Akkurat Bar & Restaurant:
Nice slightly fizzy-creamy mediumlasting head. Aroma is slightly dry sour-ish, rope, minerals, oak, berry skin, sorrel, unripe berries, weeds, grass, old cellar, hints of old citrus peel. Taste is mild and slightly sour-ish dry, sorrel, berry skin, grass, citrus peel, oak, minerals, unripe berries, rope, weeds, soda powder. Medium bitterness, slightly dry and sour-ish mouthfeel. Very nice and well balanced.

PriorL (3068) - Gent, BELGIUM - JUL 17, 2015
Bottle at Akkurat, Stockholm. Shared with Mathieu87. Long time want!! APPEARANCE: clear blond beer, nice stable white head. NOSE: sour, fruity, oak, barnyard. TASTE: sour, fruity, oak, barnyard, bit grassy even. Preserved very well!

Aniela (4216) - Göteborg, SWEDEN - MAY 30, 2015
Bottle at Akkurat, Stockholm. Clear pale golden beer with an big lacy offwhite head. Sour rubber, grassy, barnyard, leather aroma. Sourish citrus, grassy floral, fruity earthy flavour. Lovey beer! RLGK:s celebration beer # 10000 (from my backlogg). Now i´m waiting for his #20.000 :-)

Theydon_Bois (19200) - Hazlemere, the lower Xhitlerns, Buckinghamshire, ENGLAND - FEB 28, 2015
Bottle shared at the 5K/7.5K/10K tasting - who has a 7.5K tasting?, massive thanks to Jackl for this rarirty - I raise this glass to his 5,000, 30/12/14. Hazed orange amber with a big old off white head of bubbles - looks the proverbial bollocks does this! Nose is light dung, musty wood, straw, earthy, apple core, gentle poo in the form of a careless skidmark, big funky horse duvet etc. Taste comprises more apple core, light citric, dank wood, Grandads shed - the 3rd draw from the top in the far corner, musty grapes, light dry rot, wooded. Medium bodied, fine carbonation, drying close filled with funk. Solid stuff for 16+ years old, lots of depth and character.

We Want To Hear From You

Join us! RateBeer is made by beer enthusiasts for the craft beer community. Your basic membership is free and allows you to read all beer ratings. Click here to create your account... and give your opinion!

Join Us »

Page    1  2 3 4 » 23
Tick this beer for your profile
  • Currently 0/5 Stars.
  • 1
  • 2
  • 3
  • 4
  • 5