sir__v (2618) - FRANCE - NOV 19, 2013
Color: nice black beer with high viscosity no carbonation and really small brown head. Smell: high malt concentration, black bread, licorice and sugar. Taste: malt explosion with high viscosity and good balance of sugar. Aftertaste: nice malty taste with sugar, licorice and some alcohol notes. maekchu (3847) - Hirakata, JAPAN - NOV 5, 2013
Bottle. Aged 2-3 years. Sampling session at Leftyís place. Big chocolate nose, with dark .sugar, some barrel notes, licorice, and fumes. Dark brown with ruby edges. Initial has lots of chocolate and highly roasted coffee / choco and bittering intensify in mid and then settle out / finish is rich and smooth. Very good! Hypo_Luxa (59) - Osaka, JAPAN - NOV 3, 2013
Vinegary smell. Dark black color. Med to light head but opens right back up after agitation. Thick lacing.
Wonderful month feel, lively carbonation. Dry chocolate, dry. Nice finish. KansaiBeerLvrs (5084) - Kyoto, JAPAN - NOV 3, 2013
12.5% shared at KyotoLeftyís tasting. A dark brown, almost black pour with a dark beige head of foam. Boozy, nicely done barrel aged beer with a tan head. Thick body, very woodsy, bitter & bourbon. Licorice, bitter But tasty. KyotoLefty (10193) - Kyoto, JAPAN - NOV 2, 2013
Bottled. Pitch black, murky, no head. Cocoa, oak, tangy berries and a touch of acid. Bit of bourbon. Coffee. Nuts. Tangy, fruity, chocolate. Prickly carbonation. Oily, silky. Burnt,mhoppy finish. Great dark choclate, some licorice. Leather.
nuplastikk (6204) - Madison, Wisconsin, USA - OCT 29, 2013
Batch 31. 500ml bottle at Brasserie V. Thick viscous oily black body. Rusty beige residue of a head. Boozy and sweet, quite a monster. Tobacco, sweet candy oak tones. Rich, delicious. I associate the flavor with bourbon, but I suppose it is straight oak. Impressive stuff, the biggest NZ beer I have had to date. World Class, really clean for the 11% (12.5?) ABV. Ernesto987 (6050) - Arizona, USA - AUG 30, 2013
Fantastic brew, very oaky an vanilla with some roasty ashy stout characteristics, great stuff Mora2000 (6158) - McKinney, Texas, USA - AUG 19, 2013
Batch 31. Dark brown to black pour with a brown head. The aroma is really awesome. I get some strong coffee, oak and dark fruit notes. The flavor is also very nice. The oak and coffee stand out but are complimented by some roasted malt and alcohol. Medium to thick mouthfeel and medium carbonation. Idiosynkrasie (7419) - Bielefeld, GERMANY - JUL 17, 2013
500ml bottle [as Batch 31]. Black colour with small to average, creamy fairly lasting, minimally lacing, tan head. Dark malty aroma has hints of vanilla, bourbon, treacle, chocolate, nougat, coffee. Taste is moderately sweet dark malty, notes of chocolate, treacle, coffee, vanilla, nougat, superbly matching BA notes. Rich and complex, very well balanced. pintlyfe (5) - Copenhagen, DENMARK - JUL 15, 2013 does not count
Bottle from HopRedHead. Enjoyed during a late evening in suburban copenhagen with friends and angular glasswear. Despite the contours of the selected vessel, the beer itself went down with not an edge to be felt. What satin is to the skin, this beer is to the tastebuds. Coffee and deep rich cocoa flavours coupled with unquestionable kiwi water and expertise see a truely worthwile result. This one will stay with you long after youíve put down the glass and thatís just the mouthfeel