Guinness4Duff (515) - Tallahassee (and Poconos, PA), Florida, USA - MAR 16, 2008
Pours a nice amber color with an off white head. I liked this one, has a nice bitterness to it and is very flavorful with some nicely balanced sweetness. Shag (3036) - Chattanooga, Tennessee, USA - AUG 24, 2008
A copper color with a rather large head. The aroma is malty but also contains quite a bit of citrus notes. This one was pretty hoppy for an amber ale. The flavor contained some caramel and citrus such as grapefruit and oranges. The finish was rather bitter. Overall a pretty darn good beer. hopscotch (11181) - Vero Beach, Florida, USA - FEB 13, 2007
Draft... Lightly hazed amber ale with a mid-sized, creamy, off-white head. Fantastic retention. The aroma is of caramel, pine and grapefruit. The flavor is of a solid caramel or Munich malt backbone yielding to numbing, bitter hops. No residual sweetness. Full-bodied and silky with prickly carbonation. Lengthy, bitter, dry finish. Very pleasant surprise! muenster (345) - Sevierville, Tennessee, USA - JUL 16, 2007
Draught. Pours not-quite clear amber with a small head. Aroma is a bit mild, but some nice malts come though, and a bit of unexpected hops as well. Flavor has a great thick maltiness, with a good dash of hops, and some fruitiness. There’s also some almost Scotch Ale-like qualities that make this one a winner. brentfeesh (1208) - Mansfield, Ohio, USA - AUG 26, 2008
Sampled at Southern Brewers Festival 2008. Probably my favorite of the day. Nice amber colored brew with an off white wispy head. Hopy and crisp aroma. Mineral infused malt that is fairly roasty. Hoppy earthy flavor with notes of pine. The malt is just enough to let the hops take center stage but it also imparts a pleasant roatyness. Medium body, semi-dry. Quite nice.
jcwattsrugger (12517) - Florida and, New Jersey, USA - FEB 9, 2009
on tap-pours an off white head that laces and amber color. Aroma is citrus-grapefruit, secondary light/medium malt-caramel. Taste is citrus-grapefruit hops with some bite, secondary light/medium malt-caramel. chinchill (5226) - South Carolina, USA - MAR 17, 2015
On tap at the brewpub.
Pours clear red-brown with a good head and ample lacing.
Aroma: sweet and lightly roasted malts with some light hops.
Flavor: Nicely rich for style. A tad more hoppy than average. Has a mildly bitter lingering aftertaste.
Feel: Medium body and carbonation. crowderm (382) - Columbus, Ohio, USA - DEC 30, 2008
Orangish pour. Citrus hop aroma. Flavor of more citrus and peppery hops and some caramel malts. Basically an IPA. Pretty good brew. lithy (2996) - Capital of Appalachia, Pennsylvania, USA - JUL 9, 2010
Red-orange, whitish cover. Hoppy aroma, caramel, pine, apple. Taste is dry, malty, caramel, hops, pine. BeerdedDave (1853) - Beckley, USA - OCT 7, 2014
on tap at the brewpub; a well balanced beer brewed with Cascade hops and crystal malts; citrusy hops on a caramel malt background; bitter, hoppy finish