overall
91
63
style
Brewed by Brasserie de l’Abbaye d’Aulne
Style: Abt/Quadrupel
Gozée, Belgium

bottled
available

on tap
unknown

Local Distribution

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RATINGS: 41   WEIGHTED AVG: 3.57/5   EST. CALORIES: 270   ABV: 9%
COMMERCIAL DESCRIPTION
Brune abbey beer with second fermentation in the bottle. Slightly coppery colour, this beer with its intense, caramelised taste is distinguished by a palette of delicious flavours, powerful aromas and spices. This beer will delight all lovers of strong brunes.
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Tasting notes: A tingling pronounced aroma of mocha candy and rum on the nose. The taste is dominated by a full body courted by notes of caramel and a slight touch of hops. The aftertaste is intense and lasting.
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Alcohol content: 9%
Plato degree: 18
Bitterness: 15 EBU (medium)
Colour: 70 EBC (coppery appearance)

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3.5
Neururer1337 (141) - North Rhine-Westphalia, GERMANY - NOV 29, 2017
Massige, recht feinporige, dunkle Schaumkrone. Farblich dunkelrot bis braun. Riecht fruchtig nach roten Beeren, nach Zucker. Geschmacklich röstig, etwas Bitterschokolade, Dörrobst, etwas Zucker. Im Abgang leicht herb. Recht vollmundig durch den Alkohol, der aber nicht direkt zu schmecken ist. Gut!

3.7
Myonlyvice (350) - DENMARK - AUG 25, 2017
Deep cloudy and dark amber colour with a big off white head. Aroma of dark fruit, chocolate and brown sugar. Sweet with low-medium bitterness. ---Rated via Beer Buddy for iPhone

3.4
vanvenlo (1913) - Glen Iris, AUSTRALIA - JUL 1, 2017
Brunswick Mess Hall bottle(1-Jul-17) Sweet plum tart malt aroma. Black brown, good head and suds lacing. Sweet malt herbal flavour. Herbal bitter candy finish and perfume candy malt liquor aftertaste.

4.2
naivepegasus (389) - USA - JUN 24, 2017
Pours a cloudy orange brown with a finger or so of very slowly dissipating slightly beige head. That good old quad aroma of spice, brown sugar, and dark fruit lingers. Has a strong bite at the beginning, I’m getting brown sugar, burnt toast, chocolate, raisin bread, some alcohol and just a hint of bitterness throughout. Complex, very good.

3.7
Rubin77 (2653) - Brussels / Bratislava, SLOVAK REPUBLIC - MAY 23, 2017
F: huge, tanned, good retention.
C: dark brown, hazy, opaque.
A: malty, nutty, caramel, chocolate, brown sugar, dried fruits, yeasty.
T: malty, cherries, dark fruits, caramel, banana, hint of alcohol, raisins, full body, medium carbonation, pleasant beer also for the style but not very complex, enjoyed, 0,75l bottle from Delhaize Jambes in Namur.

3.6
kaserov (1023) - Oviedo, SPAIN - MAY 1, 2017
Color cobre, rojizo si le da la luz, con capa de espuma de un blanco amarillento de dos dedos de grosor (retención decente). Carbonatación media. Textura oleosa. Aroma a caramelo, especias, ligeramente tostado, frutos secos, reminiscencias de ron. En boca es casi dulce, con mucho caramelo, toque especiado (bien integrado), frutos secos (ligero toque de avellanas), de nuevo ese recuerdo a ron. Final de amargor leve y ligerísimo toque de alcohol. Postgusto dulce con mucho caramelo. No será tan sofisticada como otras Quadrupel pero es hiper disfrutable.

3.7
fombe89 (4092) - Asturias, SPAIN - MAR 27, 2017
Botella, @Algun supermercado, 10/03/17 BBD:06/10/17
Color ambar turbio, aromas maltosoas, notas levadura el sabor es dulce y maltosa, cuerpo medio.

3.6
luttonm (6833) - Seattle, Washington, USA - FEB 9, 2017
Bottle in Bogota, Colombia. Thick gray-white head, dark malty-muddy brown body. Almost bitter quad nose, some alcohol. Full body, more roast and bitter than I had expected. Peppery too. A touch sweet with the alcohol coming through at finish. Drinks well, complex spicy dark brune malt. Nice.

3.3
freretoc (1935) - Besançon, FRANCE - DEC 15, 2016
Bue en bouteille de 75cl à l’Arche
Couleur brunatre, peu de mousse peu d’effervescence
Nez sur le fruit confit
Attaque sur le pruneau et le sucre candy fin de bouche très ronde et poivrée.

3.1
daniele (9778) - ITALY - OCT 30, 2016
on tap vernice caramello dolce iniziale discreta sechezza zucchero canna liquirizia


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