overall
57
60
style
RATINGS: 338   WEIGHTED AVG: 3.26/5   EST. CALORIES: 240   ABV: 8%
COMMERCIAL DESCRIPTION
Abbey Ale honors the ancient tradition of monks who perfected the art of brewing beer to support the monastery and the brothers with their "liquid bread". We offer up our support and thank them with a 25 cent donation to St. Joseph’s Abbey with every bottle of this heavenly brew. Dark in amber color, the aroma of caramel, fruits and cloves invites you to contemplate the creamy head of this "dubbel" or double ale. Abita Abbey Ale is a malty brew, top-fermented and bottle aged to rapturous perfection.

Tick this beer for your profile
  • Currently 0/5 Stars.
  • 1
  • 2
  • 3
  • 4
  • 5


3.5
travita (5006) - Dallas, Texas, USA - MAR 12, 2009
Bottle thanks to bu11zeye. The look is clear, amber in color, and has an ok off white head. The smell is fruity, banana, yeast, belgian, clove, and sweetness. The taste is yeast, belgian, candi sugar, spices, and earthy. Good feel and finish.

3.3
beerguy101 (5360) - Newark, California, USA - MAR 11, 2009
Sampled on 3/9/2009. This abbey double pours a medium reddish amber color from a 22 oz bottle. Small to medium sized white foamy head, with decent retention. The aroma is fruity and sweet, caramel and a touch of yeast. A medium bodied double. The malts are caramel, fruity and sweet, touches of raisins, plums and a little banana and clove. The hops are earthy. Nice balance. Decent, lively carbonation. A touch dry at the finish. Not a bad double. Mouthfeel is full and round. Finish is clean, smooth and dry. Aftertaste is slightly sweet.

3.3
jujubeast6000 (854) - Houston, Texas, USA - MAR 10, 2009
Reviewed 3/9/2009 (Bottle): Pours a huge foamy yellowish colored head, big bubbles. Very clear medium brown body. Good lacing, sticks to the sides. Very bready, banana, some clove in the aroma. Very floral. Strong banana and some spices. Some alcohol in the nose too. Very creamy mouthfeel, some light sweetness. Floral taste, but very light tasting. Pretty drinkable. Letting it warm up a bit...still very light and floral. Very typical of a belgian style beer. They hit it on the head with this one. A little too sweet to drink too much of.

3.5
jkwalking05 (4743) - Arlington, Texas, USA - MAR 7, 2009
Bottle thanks to bu11zeye. Red amber in color with a good sized off-white head. Aroma is of grain, citrus, orchard fruits, and yeast. Taste is of candi sugar, yeast, alcohol, and fruit...mostly pears, apples and raisins.

3
nick76 (4399) - Tampa, Florida, USA - MAR 7, 2009
UPDATED: MAY 6, 2009 The aroma is fruity and yeasty with malt and spice. The appearance is amber with with an average head. The flavor is tastes like the aroma with a touch of pumpkin pie spice. The palate is average. Overall it is better than expected.

3.6
BMan1113VR (7931) - Los Angeles, California, USA - MAR 7, 2009
22oz Bomber thanks to bu11zeye. Pours with a pretty, off-white head over a hazy amber body. Aroma of candi sugar, plums, prunes, apples and alcohol. Taste is brandy, alcohol, baked pear, spice and yeast. Light bubbles, water like mouthfeel. By far the best Abita product I have had.

3.6
SphinxTX (2875) - Mata Gorda, Texas, USA - MAR 6, 2009
Bottle thanks to bu11zeye. Pours a dark amber/red and hazy. Aroma is nice, tart, some funk. Flavor is sweet, fruity, citrus and some alcohol. Mouth feel is medium body and medium carbonation.....not bad....

3.5
Lumpy (1802) - Carrollton, Texas, USA - MAR 6, 2009
Bottle. Body-dark red, almandine, lasting dense head. Nose-tea, must, Belgian yeast. Taste-Belgian, fruity, yeast, lychee, apricot, cottony, rotten fruit. Very nice.

3.4
bb (9657) - Alamo, California, USA - MAR 5, 2009
Bottle. Rich amber beer with a light tan head. Sweet malt and raisin/fig aroma with light yeast. Sweet caramel malt flavor with raisins and figs. Medium bodied. Sweet malt lingers with yeast and dried fruit.

3.5
djd07 (15275) - Houston, Texas, USA - MAR 5, 2009
Bomber. Pours a clear amber colr with a frothy light tan head and a lot of bubbles. Good sticky lacing along the glass. The aroma is a strong dark fruit malt with clove and yeast. The taste is a dark fruit with brown sugar malt and a lingering finish. A good Abbey Dubbel from Abita.


We Want To Hear From You



Join us! RateBeer is made by beer enthusiasts for the craft beer community. Your basic membership is free and allows you to read all beer ratings. Click here to create your account... and give your opinion!

Join Us »



Page  1 « 28 29 30  31  32 33 34
Tick this beer for your profile
  • Currently 0/5 Stars.
  • 1
  • 2
  • 3
  • 4
  • 5


tags


#abbey