overall
66
98
style
Brewed by Acorn
Style: Bitter
Wombwell, England
Serve in English pint

bottling
unknown

on tap
available

Regional Distribution

Add Distribution Data
RATINGS: 96   WEIGHTED AVG: 3.31/5   EST. CALORIES: 114   ABV: 3.8%
COMMERCIAL DESCRIPTION
Cask; Regular.
Also available bottled (see separate entry).

Our award winning Barnsley Bitter is brewed using the finest quality Maris Otter malt and English hops. Chestnut in colour, having a well rounded, rich flavour, it retains a lasting bitter finish. Brewed using yeast strains used in the 1850’s to brew ’Barnsley Bitter’.

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3.4
Itstasty (99) - East Yorkshire, ENGLAND - MAY 4, 2017
Cask @ The Kings Head, Barmby on the Marsh, East Yorkshire. Chestnut brown as described, nice clear pint, off white head. Balanced flavours of malt and hop, caramel but not sweet, is on the mild side of bitter. Easy drinking beer. A good Yorkshire session bitter.

3.9
bartlebier (3982) - Belchium im Biersgau, GERMANY - MAY 1, 2017
Cask halfpint at Monks Walk, Beverley. - earthy black tealeaf bitters meet bitter nuts and chocolate powder touches. Subtle and layered, like a porter/mild buried in a golden ale bitter. Lovely fruity yeast touches and hop nettle tingle while the chestnut malts do more than just sustain . Impressive oldschool/mature sessioner enjoyed in great surroundings.

3.4
HogTownHarry (6925) - Toronto (Harbourfront), Ontario, CANADA - APR 19, 2017
September 27, 2015 - At Cask Pub & Kitchen - handpull cask. Clear bright refractive gold, slightly bubbly, with a decent off-white creamy head (lovely lacing). Mild golden ale aroma - pungent grassy bitterness, light grain; taste is also dry with some sharp lightly acidic fresh hop bitterness, very light all round. Light body - heck, it’s a golden bitter and pretty solid, if dull.

3.4
john44 (3101) - SW London, Greater London, ENGLAND - JAN 23, 2017
Cask Pint at The Falcon, Clapham Junction, London in Jan 2011 - Dark Copper/Chestnut in colour. Hoppy; very earthy hops. Fruity; slightly citrus. Malty; roasted malts, caramel. Very nice earthy bitterness. Lasting bitter finish. Big taste for low ABV. Very good. (2011-01-24)

3.5
rlgk (18850) - Göteborg, SWEDEN - AUG 26, 2016
Sample at GBBF 2016, Wednesday. Clear amber beer with a small head. Malty caramel aroma, citrus, chocolate, hay, some grapes. Malty chocolate and caramel flavor, citrus, grapes, hay notes. Quite nice.

4.1
ekstedt (6790) - Göteborg, SWEDEN - AUG 17, 2016
Cask at GBBF 2016. Clear copper, off-white head. Caramelly and nutty malt, floral hops. Light to medium bodied, low to medium carbonation. Dry, medium to high bitterness.

3.2
Benzai (15619) - Oirschot, THE NETHERLANDS, NETHERLANDS - AUG 16, 2016
Sampled @ GBBF Day 2. Clear autumnal chestnut red brown color, small beige head. Smell and taste malts, lightly leaves, caramel, brown malts, lightly bitter. Decent body and carbonation. Ok beer.

2.9
daniele (9063) - ITALY - AUG 13, 2016
bel ambrato limpida poca schiuma naso poco pulito astringente bilanciato ma imperfetta

3.4
Beerhunter111 (20487) - P´Castle, GERMANY - AUG 10, 2016
Gbbf. Klares dunkel bernsteinfarbenes Bier. Geruch nussig und karamellig malzig. Geschmack karamellig, süß malzig, nussig, okay.

3
JaKeAFC (1127) - ITALY - JUN 22, 2016
Pint on tap. Brown color, clear, big creamy offwhite head with cascade. Aroma of english hops, woody tones, light biscuit malt with some sulphur. Flattish taste slightly sour, lighr to medium body, soft carbonation. Seems wild.


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