overall
56
86
style
Brewed by Adnams
Style: Premium Bitter/ESB
Southwold, England
Serve in English pint

bottling
unknown

on tap
common

Regional Distribution

Add Distribution Data
RATINGS: 272   WEIGHTED AVG: 3.25/5   IBU: 33   EST. CALORIES: 141   ABV: 4.7%
COMMERCIAL DESCRIPTION
Adnams Broadside commemorates the fierce battle of Sole Bay fought against the Dutch Republic in 1672 off the Southwold coast, just across the green from our brewery. The fullness of the beer makes it a good accompaniment for stews and steak or kidney and ale pies. All sausage dishes complement Broadside well. A mature cheese ploughmans or cheeseboard of hard English cheeses are a perfect match for bottled Broadside. (Contains barley).

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3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
SlackerMads (3349) - DENMARK - APR 3, 2017
Cask at Charlies. Light amber/light chestnut brown with a medium sized beige head. Nuts, wood, syrup, caramel, dry flowers, light cereal. Medium body, soft texture, light to medium sweet and bitter. Long malty finish. Pleasant.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Desverger (10883) - Copenhagen, DENMARK - MAR 8, 2017
[email protected], Copenhagen (03/02/2017) - dark amber pour with small beige head. Initial sweet and then toasty malty aroma and taste, cereal, some caramel, toffee, hoppy herbal twiggy accents, medium bitter finish.

3.3
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
john44 (3041) - SW London, Greater London, ENGLAND - FEB 23, 2017
Cask. Dark amber colour. Very malty (roast malts, caramel and toffee). Fruity (dark fruits). Hoppy (some grassy hops). Smooth. Sweet malty fruity. Very drinkable. (2008)

3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
fajry (2023) - SLOVAK REPUBLIC - FEB 20, 2017
Cask Pied Bull Chester. Tmavsia jantarova farba bez peny. Vona cervene ovocie, karamel, sladkost. Chut sladova, sladka, karamel, susienky, prezrete ovocie. Slabe telo, slaba nasytenost.

3.6
   AROMA 5/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Jhogg88 (5) - Tyne & Wear, ENGLAND - SEP 27, 2016 does not count
On cask at The Highlander, Winlaton. Mahogany ale, dropped bright.. aroma of raisins, fruit and malty. Taste is Christmas/fruit cake. Nice strong ale. Perfect on a cold night.

2.9
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 10/20
nilsas (3977) - Bryne, NORWAY - JUN 27, 2016

Lukt: Humle malt og en anelse smr.
Utseende: brun kobber farge.
Skum/kullsyre: ekkende skum.
Smak: Malt, krydder og en anelse smr.
Hvor: Goldengrove (JDW), Stratford.
Medium: [email protected], [email protected],7%, N[email protected]

3
   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
yngwie (16989) - Kristiansand, NORWAY - JUN 22, 2016
On tap at the Wharf. More or less clear in the glass, dark chestnut colored, with some bubbles on top. Nutty, dried fruits aroma with some toffee and oatmeal biscuits. Theres some sweetness on the palate, but its mostly on the dry side, with a nice carbonation level. Medium body fullness. Toffee, bread, dried fruits and some nuts in the flavor, with a faint piney touch. Long finish with a good bitterness. Too malty on the nose this one, but sure decent anyway. 160622

3.5
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
AshtonMcCobb (6470) - Edinburgh, SCOTLAND - JUN 9, 2016
On cask at the Haymarket. Appearance - deep amber and bright. Nice head. Nose - fudge and brown bread. Taste - more of the same. Good biscuit dryness on the finish. Palate - close to medium bodied with a creamy texture and a long dry biscuit finish. Overall - like it.

3.3
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 11/20
Erzengel (8517) - Wuppertal, GERMANY - MAY 15, 2016
*On cask at Heathrow Terminal 5. Nice smooth malt. Fruity with a nice malty ale aroma. Rich in flavour with a smooth aftertaste. Nice!

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 12/20
Evilkniamhel (910) - Edinburgh, SCOTLAND - FEB 16, 2016
On draft at haymarket bar. Nose of roasted malts and molasses. Taste follows nose in a good way.


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