Grumbo (2948) - Ipswich, Suffolk, ENGLAND - JUL 19, 2017
Cask at the Greyhound, Ipswich. Pours pale gold with a bubbly off-white head. Aroma of sweet malt, hop, grain, fruit and grass. Toward heavy sweetness, light bitterness. Light body, watery texture, soft carbonation. Had this a fair few times years ago and I remember it being a lot better back then. Beese (2743) - Watford, Hertfordshire, ENGLAND - JUL 9, 2017
Cask at Prince Charles, Euston. Very warm, in fairness. Malt heavy, and quite metallic. Some floral hop aroma. GuideDogSaint (1500) - Xiamen, CHINA - JUL 8, 2017
Cask half at the King’s Tun, Kingston. Pours golden yellow with a white head. Malty aroma and taste with biscuit. Sweet finish ManVsBeer (10470) - Hebden Bridge, West Yorkshire, ENGLAND - MAY 17, 2017
Cask @ The Waterhouse, Manchester. Blonde with a head. A malty bitter in character. dchad56 (506) - - APR 20, 2017
Cask - pale yellow with decent white head. No carbonation. Fruity aroma, good mouthfeel, very easy drinking - light consistency - refreshing. Ok though weak aftertaste.
downender (8660) - Bristol, Gloucestershire, ENGLAND - APR 17, 2017
Cask-conditioned at the Commercial Rooms (JDW), Bristol March 2017. Golden in colour, with a small, off-white, head. A thin tasting pale ale, with a hint of stone fruits, lager malts and moderately bitter finish. Dull all round and way below Adnams’ normal standards. niquillis (2752) - Stoke on Trent, Staffordshire, ENGLAND - APR 2, 2017
Cask at Arnold Machin (JDW), Newcastle under Lyme. Pours golden with a white head. Sharp citric golden ale. Too harsh. Stuu666 (13425) - Edinburgh, SCOTLAND - MAR 31, 2017
Cask at the standing order. Pours clear golden, nose is orange, lemon, taste is sweet, zesty, floral Parmenion777 (297) - Greater London, ENGLAND - MAR 30, 2017
UPDATED: MAR 30, 2017 Pours a clear gold colour with a small thin white head. Lemon and light malt aroma. Light biscuity taste, some citrus and some dryness grassy hops in the finish. mr_h (5542) - Ayr, SCOTLAND - MAR 29, 2017
Cask, festival ale, 1/3 pint, hand-pulled at Hengler’s Circus, Glasgow on 29 Mar 2017, resiny, light citrus aroma, golden with a very thin white head and excellent thin film of lacing, biscuit, citrus flavours, creamy with a sweet aftertaste.