Vighals (3806) - Sørumsand, NORWAY - MAR 17, 2017
3.6 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Svart med fingerhøyt beige skum. Lukter brent karamell og kaffe. Fyldig. Noe alkohol, brent karamell med mørk sjokolade, kaffe og alkohol i avslutningen.
Niller (1679) - Hammel, DENMARK - FEB 15, 2017
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
Bottle from Bottleshop, Bjerringbro. Pours black with a light brown head. Aroma and taste is roasted malts. coffee, chocolate, caramel, dark fruits. Medium body. Soft carbonation. Light bitter roasted finish.
Davros (3071) - Melbourne, AUSTRALIA - JAN 31, 2017
2.8 AROMA 6/10 APPEARANCE 2/5 TASTE 6/10 PALATE 3/5 OVERALL 11/20
Pours dark brown with almost no head.
Nose shows liquorice, hot solvent-like booze, nutty malt and bready notes.
Flavours include roasted malt, coffee, a metallic note, hot booze and sultanas.
BBHansen (911) - Køge, DENMARK - JAN 15, 2017
4 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Bottle @ DØE Køge. Appearance: clear black with good beige soapy head and lacing. aroma/taste: chocolate, coffee, ash, wood, raisins, light alcohol and light smoke. palette: strong roasted malty aroma, medium carbonation, full body, medium to notable sweetness, somewhat balanced by an average bitterness, long duration and an oily texture. Overall: very nicer smooth imp porter.
tmrmwel (2058) - Bergen, NORWAY - JAN 7, 2017
3.7 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
Bottle, batch 160 Nat B, enjoyed two years after bbd. Pours black, with a rocky, mocha head. Aroma is dark malts, with chocolate, caramel, muscovado and tobacco. Medium body, with soft carbonation. Flavour is dark roasted malts, with coffee, leather and earthy notes, as well as some herbal notes and wooden barrels.
dambor (620) - Berlin, GERMANY - JAN 6, 2017
3.3 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 15/20
Pours dark brown with no head. Aroma: caramel, chocolate, some roasted malt. Taste: a lot of caramel first, followed by roasted malt and coffee.
msbernac (2513) - Krakow, POLAND - DEC 30, 2016
3.8 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
Appearance-black, hazy, tan foam,
Taste-medium sweetness, lightly bitter, lightly sour,
Palate-full body, creamy, average carbonation, long finish,
creppyiceman (776) - POLAND - DEC 22, 2016
3.9 AROMA 8/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Appearance:black color,small head.
Taste:sweet,flavour of chocolate,vanilla,coco and nuts.roasty aftertaste.
Palate:full body,medium carbonation.
Overall:Verry nice rich brew, would love to try barrel-aged version of it.
hawthorne00 (3852) - Melbourne, AUSTRALIA - DEC 18, 2016
3.6 AROMA 7/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 15/20
Bottle, 12C. Dark brown with a light tan head that’s soon a scant coat. Aroma of spiced chocolate, some dried fruit, fudge. Some overt alcohol. Smooth texture, low carbonation. Rich with mild roasted flavours, chocolate, some woody spices, fudge. Dries out enough that the richness doesn’t become cloying. Moderately bitter at the end. Alcohol is warming and sticks out a little too much at the end. Certainly pleasant flavours but doesn’t offer enough for its strength.
teorn88 (7647) - Rimini, ITALY - OCT 11, 2016
3.7 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 17/20
Keg at Mother Kelly’s, Bethnal Green. It pours a dark brown color with a medium beige head. Aroma is roasty dark chocolate raisins licorice and wood. Taste is alsomedium sweet and lightly tangy and dark roasty with notes of chocolate, raisins, and licorice. Medium to full bodied with good carbonation. Overall, nice one