teorn88 (7682) - Rimini, ITALY - OCT 11, 2016
Keg at Mother Kelly’s, Bethnal Green. It pours a dark brown color with a medium beige head. Aroma is roasty dark chocolate raisins licorice and wood. Taste is alsomedium sweet and lightly tangy and dark roasty with notes of chocolate, raisins, and licorice. Medium to full bodied with good carbonation. Overall, nice one HPDalen (376) - DENMARK - OCT 8, 2016
Bottle. Pours black with a tan head. Aroma of licorice, coffee, dried fruit, dates and alcohol. Fabulous palate, full body, soft carbonation, sweet finish. Flavour is mostly sweet, the alcohol is quite evident, but lovely taste of coffee and chocolate too. This is good. ERB92 (752) - Bergen, NORWAY - OCT 2, 2016
Aroma of chocolate, caramel, dried fruits and hints of grains, leather and coffee. Dark brown to black with a tan head. Medium + sweet and medium bitter. Medium to full body with a average to soft carbonation. Overall a very enjoyable, rich Imperial Porter with a plesant warming alcohol finish. Plovmand (8347) - Helsinge, DENMARK - SEP 30, 2016
Bottle. It pours black with a small beige head. The aroma is toasted malty with chocolate and sweet caramel notes. It has some barley wine notes. Dried fruit. Molasses. Sweet roasted flavor. Notes of sweet tobacco and toffee. Caramel malts. Chocolate notes. Great but not really an Impy Stout. CH-303 (2264) - Fribourg, SWITZERLAND - SEP 29, 2016
Appearance: Very dark brown, dark tan head.
piwnepodroze (519) - POLAND - SEP 15, 2016
Aroma: Dark malt, roasted, light coffee.
Taste: Dark malt, roasted, coffee. Light alcohol.
Bought: Vinmonopolet (Online), 330 ml, NOK 73.90
Info: 23/9-2016, BB: ??/??-????
Miażdży, ale nie tylko zawartością alko, ale też głębią smaku. Gorzka czekolada, kawa, słodycz karmelu, wędzonka, jakieś owoce (wiśnie, rodzynki, śliwki - te ostatnie kojarzą mi się suszone, wigilijne). Mniam! Garrold (5324) - Sheffield, South Yorkshire, ENGLAND - SEP 9, 2016
Tap. Leeds International Beer Festival. Very dark, chestnut brown. Ring of bubbly, tan head. Nose has treacle and chocolate malts. Sweet, ripe, stone fruit. Light, vinous cake fruit. Hint of liquorice. Hint of coffee. Taste is vinous, sweet, and slightly tangy. Medium body. Drinks below the ABV. Fruity, vinous, tangy finish, with a soft, stone fruit bitter close. Nice porter. DroolYeast (1521) - Odder, DENMARK - AUG 27, 2016
UPDATED: AUG 27, 2016 Chocolate, boozy black malt, sweet booze. Dark brown colour, tan head. Taste is moderate sweet, light+ bitter. Full body, oily, sweet malt finish. Humlehode (826) - Oslo, NORWAY - AUG 26, 2016
Tap. Pours black with tan lace. Roasted notes, coffee, chocolate. Full bodied. Well balanced. Dry.
---Rated via Beer Buddy for iPhone jesperhammer (4782) - Copenhagen, DENMARK - AUG 19, 2016
01-MAY-2016, draft @Banksia with the job, cannot remember the date.
Roast, not burnt just sweet roast with chocolate and caramel. Soooou smooth. Really good.