Brewed by Masia Agullons
Style: Brown Ale
Sant Joan de Mediona, Spain


on tap

Local Distribution

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RATINGS: 89   WEIGHTED AVG: 3.17/5   EST. CALORIES: 150   ABV: 5%
Cerveza oscura de tres tipos de malta, Pale, Crystal, Chocalate y Roasted Barley sin maltear, esta combinación hace que sea una cerveza muy tostada pero sin llegar a ser una negra. Los lúpulos son de la variedad Northern Brewer y Fuggles. Marida con carnes y postres elaborados con chocolate.

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kp (10880) - Woodstock, Georgia, USA - SEP 8, 2012

Date: July 25, 2012
Mode: Bottle
Source: Rare Beer Club
Appearance: opaque dark brown, frothy beige head, streaks of drippy lace
Aroma: rich dry chocolate aroma, spicy hops
Body: highly carbonated body
Flavor: rich chocolate flavor, mostly dry with a touch of sweetness that pulls out a nutty character
Aroma: 5/10; Appearance: 7/10; Flavor: 6/10; Palate: 5/10; Overall: 11/20
Rating: 2.9/5.0
Drinkability: 7/10
Score: ** /4

Svesse (8777) - Hässelby, SWEDEN - SEP 2, 2012
(Draught at Chez Moeder Lambic Fontainas, Brussels, 19 July 2012) Dark brown colour, almost black, with foamy beige head. Malty, roasted nose with notes of chocolate, dark bread and caramel. Roasted, malty taste with chocolate, raisins, dark bread, brown malt and a mild, spicy bitterness in the finish. Medium body, with a certain malt sweetness. Quite decent.

wedgie9 (2703) - Nashville, Tennessee, USA - AUG 14, 2012
Tasted on 8/14/12 from a capped 750mL bottle from the Rare Beer Club. Pours dark, cola brown with a thick beige head that slowly recedes to very thick and rocky lace. The nose is nutty caramel and milk chocolate malt, with maybe just a touch of light coffee, and I don’t know how to describe it, but I can smell the carbonation. The flavor is the same nutty milk chocolate with some bitterness, and the same over-carbonation. The body is light with fizzy over-carbonation and a long bitter chocolate malt finish.

ekstedt (6976) - Göteborg, SWEDEN - JUL 23, 2012
Draught at Chez Moeder Lambic Fontainas, Brussels. Dark brown, soapy beige head. Milk chocolate upfront, some nutty aromas as well. Light to medium bodied, low carbonation. Semi dry, medium bitterness.

Mariatxi (1) - - JUL 18, 2012 does not count
De gas esmorteït, bon retrogusst i bouquet però poc persistent en boca. L’amargor és la característica que més es perceb.

AdamChandler (5177) - Enfield, New Hampshire, USA - JUL 1, 2012
Not sure where I got this bottle. It’s a big bottle so hoping I can get through it. Enjoyed at cellar temp (60F) in a Duvel Tulip.

A - Intense carbonation even on a very delicate pour. Dark nut brown ale very cloudy 4 finger leather head with really nice lacing and subsided slowly.

S - Very musty leathery scent. roasted almonds. Very nutty.

T - Big carbonation makes flavours hard to detect. Old candy, burnt caramel and multi-grain bread. Sweet and like a cheap candy store toffee.

M - 100% carbonation. Medium body. bitter old candy finish with a hint of oak.

O - This tastes okay. It’s not great and I wouldn’t have it again. It’s also very big so I’m not happy to finish it.

jhamp9 (1955) - Corinth, Texas, USA - JUN 29, 2012
Dark brown pour with a nice lasting beige head. Aroma earthy, coffee, and caramel. Roasted taste with coffee, nuts, caramel, and some hop bitterness. Pretty dry. Very enjoyable.

beerbastard (844) - Mesa, Arizona, USA - MAY 27, 2012
Thanks Javier for bringing this one! Nothing outstanding but still a good beer. Clean and fresh with no off flavors. Lite malt nose with a carmel nutty flavor. Thin, but enjoyable, good for warm days.

dcschiller (2211) - Scottsdale, Arizona, USA - MAY 27, 2012
Shared by beerbastard! Pours a dark brown color with a soapy eggshell head. Aroma of caramel and hard candy. Taste is mostly sweet. Thin bodied with a fairly dry finish. Ok at best.

daknole (11402) - Scottsdale, Arizona, USA - MAY 26, 2012
Reddish brown, cream colored head. Straight forward aroma of caramel malt, nuts. Creamy body, nuts and oats in the flavor.

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