hop__head (29) - Wisconsin, USA - JAN 8, 2015
On tap! Very nice hop aroma, well balanced malt profile. Everything a black ipa should be! Sammy (12623) - Toronto, Ontario, CANADA - JAN 5, 2015
Hits the spt. Bottle from h-e-b. Above average mouthfeel. Jet black with ice cream lace. Very drinkable emphasising roast over the wonderful citrus. HIGHB4LL (837) - Fort Collins, Colorado, USA - DEC 31, 2014
On tap at the Forge. Appearance: finger sticky tan head, black color, opaque, good lacing. Aroma: pine, caramel, earthy malt, light floral. Palate: average carbonation, medium heavy body, bitter finish, creamy, light sticky texture. Taste: sweet chocolate malt, into a nice pine and growing floral hoppiness that complements malts very well. Overall, very good balance, very nice beer. keanex (1799) - Atco, New Jersey, USA - DEC 28, 2014
Best by April 5, 2015.bookman10 (1179) - Osseo, Minnesota, USA - DEC 23, 2014
Glass: Duvel tulip.
Appearance: Deep clear garnet through edges and opaque through the center with a tall and dense tan head persistent over the body.
Aroma: The aroma is prominent of hops, grassy, grapefruit and piney with a dash of caramel backing.
Taste: Moderately bitter with spicy and piney hops, the bitterness is clean and lingering. Just a hint of malts, slightly roasty and slight caramel. If I had my eyes closed I’d be hard pressed to guess this was a black IPA.
Palate: Medium bodied, moderately carbonated.
Overall: Solid black IPA, though I feel it leans more towards a West-Coast IPA with a dash of roasted malt. Not bad at all, but not in the same tier as Wookey Jack.
Pours a dark, cola-black, with mid-sized, foamy, lasting head. Aroma of roasted grain, hops, citrus, coffee. Flavor is very appealing, a blend of hop bitterness, roasted coffee, chocolate, some citrus fruit, and a very smooth sweetness underlying things. This is slowly but surely becoming one of my favorite styles, and I think this is one of the best black IPAs I’ve tried.
Bill Becker (1370) - Casper, Wyoming, USA - DEC 14, 2014
It pours a black but not pitch black; holding the glass to the light proves it. Never the less, it’s a very appealing beer to look at with it’s small but stubborn head of foam and the decent amount of lacing.
The smell is a super amount of grapefruit, very bitter as you can imagine but it has a pleasant spicy bitterness to it that smells like a coffee thing going on. What roasted malt brings to the table?
The taste confirms my suspicions; this Black Ale is all aboot grapefruit from the hops and coffee from the malt.
Medium body and carbonation.
Well, my overall thoughts are that this Black Ale is one tasty son of a gun. Worthy of a go if you see it on a shelf near you. kaser (6360) - Chicago, Illinois, USA - DEC 13, 2014
Black pour from draft at uncle mikes. Graham cracker and coffee aroma. Tan head. Sweet and marshmallow yet dry finish. Weird. Don't love it or hate it tmoreau (4593) - Lombard, Illinois, USA - DEC 11, 2014
Shared bomber poured to snifters, showing a black/brown hue, a light tan layer of head froth, with a combination of foamy & leggy spots on the glass. The nose was roasted, with a hint of mint chocolate chip? Medium to full in body, the taste added some complementary alcohol presence, and a roasted, almost charred, and earthy bitterness that continued it’s astringency into the finish. Tasty balance of dark roast and hop. AWISLguy (3288) - Wisconsin, USA - NOV 29, 2014
Bomber from Ray’s in Tosa. Pours browner than root beer colored with a beige head leaving some streaks of lace. Aroma has choco/caramel, but light. Not much else. Taste is of chocolate, caramel, some lightly burnt malts, some pine. Medium bodied. Finishes lightly bitter with some sweet. Disappointing from this brewery who has had good stuff. 13.4 George999 (463) - Colorado, USA - NOV 29, 2014
Aroma is hops, color is black bit does not appear thick, taste is hops a little smoke, finish is a little charcoal and bitter, over all a solid dark ipa