SuperDave (2555) - Beautiful Sunny Mesa, Arizona, USA - JAN 9, 2011
Pours nearly black with a cream colored head. Aroma has some earthy hops, lightly toasted malt, and some chocolate and caramel notes. Flavor is a nice balance of hops and full malts, creamy, lightly sweet, finishes bitter. A very tasty beer. arkurzynski (2461) - Combined Locks, Wisconsin, USA - MAY 23, 2015
UPDATED: DEC 30, 2015 Brown black pour. Nose of dank pine/citrus and light roasted malt/cocoa. Flavor is cola and roasted malt with sticky pine/citrus bitterness. Some graininess. Pretty nice. OldMrCrow (2446) - Seattle, Washington, USA - NOV 26, 2010
Bomber. I was a bit disappointed by this one. Nice enough nose combining roast with hop juice, but the flavors were off. Grapefruit juice in a mocha, with a side of cauliflower. Beerona97 (2399) - Washington, USA - OCT 4, 2010
Pours black with dark brown edges and a big creamy light tan head. Aroma of roasted malts, citrus, floral and piney hops. taste has good balance of sweet malt and hop and burnt malt bitterness. Creamy texture, soft carbonation, some dark fruit sweetness on the finish followed by a longer coffee/pine bitterness. Zymurgeist2 (2385) - Redwood City, California, USA - FEB 16, 2015
From bottle to tulip. Slight roast and perfume hop. Black with tan head. Taste is cocoa and slight citrus. Chalky aspects. A little milk as it warmed.
GuilTTy (2264) - Cherry Hill, New Jersey, USA - APR 24, 2011
Pilot Series labeled bomber at Papago Brewing in Scottsdale, AZ. Dark brown pour supporting a medium tan head with plenty of retention and very good lacing. Strong aroma of roasted coffee, pine resin and bittersweet chocolate. Starts out like a straightforward IPA with herbal hops, citrus, and bready malt followed strongly and quickly by coffee, caramel and smoke. Smooth texture and medium dry finish that ends as it starts with a brisk hoppy note. Glad I found this brew and extremely glad I found Papago Brewing. Sparky (2244) - Phoenix, Arizona, USA - FEB 6, 2011
Bomber shared by BOLTZ. Pours dark brown/mohagany with a 3 finger tan head that left thick lacing. The nose is oily leafy hops, oats, burnt malt and light coffee. The taste is citrus hops, ashy cocoa, charred barley and coffee with some resin in the finish. Medium mouthfeel. Nice beer. dcschiller (2211) - Scottsdale, Arizona, USA - SEP 18, 2010
(22oz. bottle). Pours almost black with tan head. Aroma of ash, hop funk, and leather. Taste is neither sour nor sweet and the bitterness is fairly mild, but pleasant. Just seems ashy with a bright hoppiness coming out at the end. Medium body with oily texture. Finish is bitter and like licking an ash tray. I love IPA/DIPAs, but I guess I just don’t get this Black IPA thing. I like the lable.... neepsntatties (2061) - Portland, Oregon, USA - SEP 5, 2010
On tap at Bailey’s Taproom in Portland, OR. Colour... essentially black with a very thick tan head. Nose... decidedly hoppy with a dandy balance between citrusy hops and piney hops. Palate... nicely thick though not necessarily coating with coffee-like flavours, bits of bittersweet chocolate, roasty malt and resonating waves of hops that play along nicely on the back palate and through the finish.