tapefuzz (527) - Massachusetts, USA - JUL 21, 2017
On tap at the brewery. Pours near black wit ha moderate tan head. Aroma and taste are sweet malt, roast, some grain, some ash, and a light earthy hop presence. Some bitterness. Light-medium body verging on light. Medium carbonation - lightly astringent. Light, somewhat thin mouthfeel. bytemesis (8364) - Sunnyvale, California, USA - JUL 20, 2017
Tap. Pours clear mahogany, small beige head, good lacing. Aroma is roasty, burnt malt, ashes, coffee grounds. Flavor is light sweet, medium bitter. Medium body. Decent PhillyCraft (7219) - Philadelphia, Pennsylvania, USA - JUL 17, 2017
Can shared with friends, purchased at the awesome Alchemist location in Stowe. Plenty of Head Toppers to go around guys. Notes are heavily Burnt like most are saying: overly roasted coffee, ash, tobacco. chocolate, and bitter lawn grass. I finished a few ounces but others dumped it. 60minuteman (1713) - West Chester, Pennsylvania, USA - JUL 15, 2017
Can from source poured into mug. Weed, coffee, roasted malt and nuts, molasses, caramel and oak aroma. Complex. Harshly bitter for a porter but that’s no problem. Good sweet balance that lingers in the end. Great stuff. jc1762 (1435) - Washington DC, USA - JUL 8, 2017
Can into a wineglass showing pitch black center and half a finger of latte colored foam.
The nose shows roasted malts with a light Belgian yeast influence.
The palate is light bodied and well carbonated. Strong burnt notes throughout and a very coffee mild tartness. Finish is more burnt malt.
fonefan (49293) - VestJylland, DENMARK - MAY 6, 2017
blueshockey24 (607) - Colorado, USA - APR 28, 2017
Can 1pt. @ [ Scooper Tasting ], Ulfborg, Denmark.
[ As Alchemist Pappys Porter ].
ABV: 5.0%. Clear dark red brown colour with a large, frothy to creamy, good lacing, mostly tofully lasting, light beige head. Aroma is moderate to heavy malty, dark malt, roasted, sweet malt. Flavor is moderate to to light heavy sweet and moderate bitter with a long duration, sweet malt, dark malt, roasted, malt bitter. Body is medium, texture is oily to watery, carbonation is soft. 
Can. Pours black with tan head. Aroma is smoky malt and chocolate. Taste is bitter sweet with some chocolate malty smokiness. Ok. msbernac (2614) - Krakow, POLAND - APR 23, 2017
Aroma-caramel, coffee, chocolate, smoke,
Appearance-black, hazy, tan foam,
Taste-medium bitterness, lightly sour, light sweetness,
Palate-medium body, sticky, average carbonation, long finish,
Overall-very good BuckeyeBoy (7663) - Boise, Idaho, USA - MAR 24, 2017
16oz can thanks to Rick. Pours out dark brown almost black topped with a tan head. Nose roast malts nutty notes and ash. Taste is more of the nutty notes roast malts and ash. koleminer20 (3591) - Ann Arbor, Michigan, USA - MAR 6, 2017
Enjoyed at a tasting at Tom’s last night. 16 oz can. The plur is a light and dirty clear dark brown. You can see through this, which is strange. There is a light tan colored head that slowly leaves with no lace. The aroma is humongous roast. It’s bitter roasted malts through and through. There is a light earthy hop to it, but the bitterness of the roasted malts just turn this one off for me. The flavor is the same. All bitter roasty malt. There is a charred grain thing going on as well. The mouth feel is thin and watery with a softer carbonation that doesn’t help anything and a lingeringly bitter roast on the finish. Did I mention it’s bitter and roasty?