Brewed by The Alchemist
Style: Witbier
Stowe, Vermont USA
Serve in Tumbler, Weizen


on tap

Local Distribution

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RATINGS: 34   MEAN: 3.38/5.0   WEIGHTED AVG: 3.34/5   SEASONAL: Summer   EST. CALORIES: 219   ABV: 7.3%
This double white ale is brewed with a Belgian yeast strain, plenty of coriander and curacao orange peel.

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RichTheVillan (8109) - Birmingham, West Midlands, ENGLAND - JUN 3, 2017
Can shared with Rich cheers mate; hazy yellow pour with a thin white head, aroma has big banana, taste has big estery yeast action, spicy cloves, banana.

sjogro (4635) - The Hague, NETHERLANDS - MAY 1, 2017
Can kindly shared by Maakun at kermis’. Thanks! Hazy golden with white head. Sweet malts, lots of citrus and coriander. Thanks! Thats not our favorite though, no need to immitate, but thanks. Moderate sweet and ye soapy vegetal bitterness. Medium body, quite juicy. Ok ok better than Belgium shelf turds.

Svartvit (918) - NETHERLANDS - MAY 1, 2017
Can shared by Maakun. Pale hazy yellow, white head. Belgian yeast, coriander, sweet malts, bread, dough. Not my type a thing but GOOD for the style.

Maakun (6287) - The Hague, NETHERLANDS - MAY 1, 2017
Can shared. Hazy light golden with white head. Lots of blue curaçao, some dough, coriander seeds, quite flowery, light soap. Very typical witbier but amped up a bit. Medium sweet and bitter. Medium bodied with doughy feel. Not bad but not my favorite style.

mariuspoenari (2954) - The Hague, NETHERLANDS - MAY 1, 2017
Can shared. Semi-hazy pale yellow pour with a thin white head. Notes of coriander, lemon, light smoke, citrus hops, light salt and minerals. Light body, medium carbonation. Decent.

kermis (14479) - The Hague / Amsterdam, NETHERLANDS - MAY 1, 2017
Can shared thanks to Maakun. Hazy golden orange with a ring off white head. Aroma of yeast, orange peel, herbs, coriander and citrus. Flavour is moderate sweet and bitter. Medium bodied with light carbonation.

gregwilsonstl (2613) - St. Louis, Missouri, USA - APR 20, 2017
Surprised this rates low (for an Alchemist). Its a nice take on a witbier using a different type of orange (I think) than what is more typical. Yeasty. Raw. Dry. Thx Patrick, this was a nice surprise!

obguthr (6585) - Staunton, Virginia, USA - MAR 29, 2017
Pounder: Lemon, coriander, and lillies nose. Hazy yellow, medium head. Clementine, coriander, cardamom, dry. Medium body, soft carbonation.

PhillyCraft (7707) - Philadelphia, Pennsylvania, USA - MAR 26, 2017
Can, pours a hazy brown gold with small head. Smell and flavor are basic belgian wit notes with spice, coriander, fruit, and yeast. Would like to see them make some low alcohol hoppy beer. That would be totally crazy, but there’s hope.

mathieuc (4000) - Québec, Quebec, CANADA - OCT 19, 2016
Pours a clear golden with a small white head that leaves spotty lacing. Nose is of oranges and unidentified spices (something else than coriander, or maybe it wasn’t the best kind?). Taste is moderately sweet, light citrus and orange zest. Body is medium, carbonation moderate. Not sure why someone would want to drink a double wit, much less brew one. Witbiers should be light and refreshing. Drinkable but not really enjoyable.

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