overall
49
77
style
Serve in Tumbler, Weizen

bottling
unknown

on tap
unknown

distribution
unknown

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RATINGS: 69   WEIGHTED AVG: 3.21/5   EST. CALORIES: 132   ABV: 4.4%
COMMERCIAL DESCRIPTION
Our flagship beer “Orange Kush” is being moved in a different direction. As our little brewery grows, so does our reach. With our beer now available from Oregon down to San Diego and over to Arizona, having the word “Kush” censored on our label, just isn’t doing it for us anymore. Like the game of telephone, with more and more distance between us and our customers, the story behind the beer loses its meaning. Beginning this December you will start seeing a new label out on the market, we are now calling “Orange Kush” - Golden State of Mind. We are very excited to show off our Golden State of California with this new label, and have begun to use, as much as possible, California grown ingredients.
Golden State of Mind is a California Native Ale brewed with loaclly grown Barley, Oats, and Wheat. Local and Organic chamomile, orange peel, and coriander and added to the finish, which gives this beer an amazingly simple refreshment.

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3
mcberko (18573) - Vancouver, British Columbia, CANADA - AUG 27, 2017
On tap at Ale Industries, pours a cloudy beige golden yellow with a small white head. Aroma brings out subtle tea, and even subtler coriander and chamomile. Flavour is along the same lines, with light chamomile upfront, a touch of coriander and some lightly earthy tea. Pretty laid back and unobtrusive. It’s okay.

3.1
slowrunner77 (12586) - Reno, Nevada, USA - JUN 16, 2017
Can. Cloudy copper orange. Fragrant perfumey aroma - citrus and coriander, tea like herbals. Better in the nose than flavor, but it was ok overall.

3.3
kathryne (16) - Toronto, Ontario, CANADA - JAN 29, 2017
A very refreshing and smooth ale. Nice fruity flavour compliments the structure well.

3.7
andrewje41 (4156) - Kenmore, Washington, USA - NOV 22, 2016
12 oz can from City Beer. No idea what to expect with this beer, but very much anticipating finding out. Golden orange pour with a patchy fizz head, and a ton of sediment. Floral aroma with some apple sauce reminder, coriander. Flavor is cool, and a bit herbal. All kinds of fruit flavors that are unique to any other beer I’ve had. Mild spices, tea like finish with a mild bitterness to leave. Very different, and a light beer feel with a great amount of flavor. Quite tasty.

3.6
j12601 (13028) - Poughkeepsie, New York, USA - FEB 14, 2016
On tap at Bartlett Hall. Pours a hazed gold with a thin white head. Soft wheat on the nose, fruity with a touch of pear. Grain, soft wheat. Medium bodied, a hint of pear, soft wheat, light grain. Grain into the finish, light and crisp, a hint of sweetness carrying over.

4
jyalpert (27) - - JAN 9, 2016
Bomber. Nose is all bananas and chamomile tea with honey. Hazy yellow hue. Flavor is strong chamomile and honey. If you’ve ever tried to home brew a spice beer before, you know how easy it is to ruin or unbalance the flavor. This is really amazing how clearly the chamomile comes through and integrates with the light alcohol. Impressive brew that is not for everyone.

3.6
DedicatedToFun (4000) - Santa Monica, California, USA - JUN 16, 2015
Tap, orange pour, white head, nose and taste are mega citrus, refreshing, good beer

2.5
Nibiyabi (1) - - JAN 31, 2015 does not count
Served on tap in a classic pint glass. Looks and smells the part but there are too many competing flavors going on. Feels confused and disorganized.

3.1
Stuedmaster (352) - San Diego, California, USA - JAN 5, 2015
Bottle from Holiday Wine Cellar. Pour is deep gold with a slight white head that quickly dissipates, no lacing. Aroma of grass/hay, honey, slight nuts. Does not taste like a Belgian style witbier, more like an Am. Pale Ale with chamomile, coriander, and orange peel. Too heavy on the herbs and spices, seems to dominate the flavor along with a strong hop presence. Decent enough but would prefer the real thing. One of the prettier labels I’ve seen, with a photo of chamomile flowers and barley.

3.1
monk191 (2023) - Portland, Oregon, USA - DEC 6, 2014
A nice well balanced golden ale. Pours a cloudy yellow with a thin white head. Smells of wheat and sea salt. Taste is wheaty and citrus upfront, with more sea salt in the finish. Had on tap at the taproom.


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