luttonm (6763) - Seattle, Washington, USA - NOV 12, 2017 Illini08 (542) - Raleigh, North Carolina, USA - JUN 29, 2008
4.1 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 17/20
2002 Bottle #80/225. My dad (barleyPops) was so kind as to open and share this gem with me not too long ago. Murky brown pour. Aroma is bourbon, oak, and some sun-dried fruits. Sweet, caramel, malty flavor with the bourbon coming through nicely. Some vanilla as well, maybe just a tad nutty. Smooth mouthfeel. Really good stuff. Thanks to Saarlander for sending this bottle our way. I enjoyed it thoroughly!
Anvil and Stave, San Diego. Heavier soap tan head on heavy copper brown. Tart, boozy alcohol nose. Dark chocolate and chalky wood. Fruity elements on the backend. Good hop and alcohol bitter spice. Lovely. Nice maple, toast and leather. vinivini (3009) - Gomel, BELARUS - OCT 5, 2017
Tap. Misty copper colour. Small off-white head. Aroma: massive biscuit & honey malts. Raisins, plums, nuts, melon, some hoppy tropical notes, minor bourbon. Full body. Powerful taste. Same malts, dried fruit, decent citrusy bitterness. A Classic indeed. llkc (2736) - århus, DENMARK - AUG 4, 2017
Duft sød rosin vanilje malt karamel smag sød vanilje rosin lidt malt karamel sødme Cunningham (8412) - Halden, NORWAY - JUL 7, 2017
Black color with a fine beige head. Good lacing. Looks good. Good intensity in the aroma. Lots of bourbon and oak. Full body and a smooth carbonation level. Decent sweetness and a oily texture. Good lasting flavor with chocolate, roast, toffee, bourbon, oak and espresso. Tasty nice evening sipper.DarkMagus (560) - San Diego, California, USA - JUL 2, 2017
[Bottle at The Blåbær Lambik 2017 Release queue outside Himmeriget in Copenhagen, Denmark]
Pours a dark brownish-black color with a thin tan ring of foam. Sweet caramel and treacle toffee aroma with dark dried fruits, hop bitterness, some coffee, burnt toast, cacao, a hint of tobacco, wood and alcohol. Flavors were loaded with bourbon barrel phenols, alcoh
neongolden (1832) - Linköping, Sweden/Toronto, Ontario, CANADA - APR 20, 2017
(On tap @ Anvil and Stave, April 5/17) Pours a deep red tinged brown with a stable fine white head. Aroma is dried figs, toffee, grapes, vanilla, bourbon. Flavour mimics it a bunch, rich toffee, figs, vanilla, mixed dried fruit, some whiskey, light heat, oak. A bit nutty. Pretty balanced for the abv. Medium full body and soft carb.
A textbook high-quality bourbon barrel barley wine. Gerbeer (4022) - Vancouver, British Columbia, CANADA - MAR 25, 2017
On tap at Anvil & Stave. Pours a very dark brown with light head. Aromas of sweet roasted malts, caramel, dry bourbon and hint of fruit. Flavors of same with a little more bourbon ABV.
Very nice. gyllenbock (9873) - Stockholm, SWEDEN - FEB 8, 2017
On tap at Anvil & Stave. Dark brown with a small head. Sweet with dried fruit, toffee, vanilla, bourbon and malt. The body was full and the mouthfeel fairly relaxed. A nice one to sip.
dogfish120love (1364) - Westfield, Massachusetts, USA - JAN 28, 2017
Pours a murky light brown faint around the rim lacing. The aroma is heavy caramel, vanilla, chocolate coffee bourbon, toffee figs and raisins. Flavor is sweet but not cloying weihenweizen (4128) - Charleston Area, West Virginia, USA - JAN 28, 2017
Refrigerated 75 cl brown bottle poured into a snifter. Clear light brown with small white head. Aroma is caramel, medium body, low carbonation, and little lacing. Taste is caramel malt, bourbon, some wood, and a little alcohol.